A-Won Korean Restaurant

Hobbies of Asia, Diosdado Macapagal Blvd., Pasay, Metro Manila

A-Won Korean Restaurant
4.5 Stars

4 Reviewers

  • 5 stars 3
  • 4 stars 0
  • 3 stars 1
  • 2 stars 0
  • 1 star 0
  • 4 Reviews
  • 0 Recommend
  • 4 Reviewers
Business Hours
Open: 10:00a - 11:00p


  • Sunday
    • 10:00a - 11:00p
  • Monday
    • 10:00a - 11:00p
  • Tuesday
    • 10:00a - 11:00p
  • Wednesday
    • 10:00a - 11:00p
  • Thursday
    • 10:00a - 11:00p
  • Friday
    • 10:00a - 11:00p
  • Saturday
    • 10:00a - 11:00p

Payment Options

Cash, MasterCard, Visa

Most Recent Reviews

Jasper T.
5.0 Stars

Their soft bean tofu soup is generously served with clams, bits of shrimp and squid. Ask the waitress to make it mildly spicy. And just like any Korean restaurant, appetizers are free . Only complain is that it them so long to give me the bill.

  • No. of Comments: 2
Chrisalyn T.
3.0 Stars

There are a lot of good korean restaurants located in the area, so i thought why not give this place a try.

As soon as we sat down, we were handed really huge boards of menu. What's different though is that they also serve filipino cuisines here.

My company and i ordered the usual things we love to eat. Beef ribs for grilling, soft tofu soup and japchae. We also ordered some beef belly to try. The appetizers came in quick soon as we finishes finalizing our orders. We had the typical appetizer, kimchi, spinach and so on. I was really hungry so i ate right away. Guess what? The appetizers weren't all that good. They were all just so so dishes to me. I was expecting it to taste really good since i saw some korean owners manning the place. Didn't think it wouldn't pass my expectations at all. So i thought, maybe the main course would taste better. It actually did, but it already had some filipino touch to it. Our japchae had green and red bell peppers and it was served a little bit watery. It had too much sauce, but it soaked up all the sauce anyway in the end. It was okay, but would have liked it to taste more authentic. As for the beef ribs, it was cooked right in front of us and it was good, better than the beef belly we had. Our beef belly was cooked to a crisp and it had lots of thick fat so i wasn't really excited to eat it. Haha As for our soup, it was okay too, i just didnt like that it had too much tiny pork fats added to it. The spice level for me was pretty tolerable though. All in all experience was just okay. If i were asked to go back to this restaurant? I'd rather choose other korean restaurants to try than go back here though. I hope others will enjoy their food though, maybe my palate just isn't pleased with their cooking, but i'm pretty there are some who will think otherwise.

  • No. of Comments: 2
Kiko G.
5.0 Stars

I love KOREAN FOOD! and this place is a must try!

We felt alienated dining here because we were the only guests with round eyes. Haha

Service here was great! Servers were very attentive and are always smiling every time we call them. What I like about Korean dining is the smorgasbord of side dishes. We started our dinner with no less than 12 side dishes.

-this is Korea's own version of Spicy Chicken BBQ and they mean it when they say spicy. Namantal na yung bibig namin but it was delicious!

-"hang hang hang!". This spicy variant of Sam Gyup Sal was my favorite. The marinade used was delicious and made me ask for 2 extra rice.

-other than Bibimbap, I guess this is one of the favorite Korean dishes. This pork belly was delicious especially with the sauce that came with it.

Capped the night with melona and samanco. Happy tummy!

BIBIM badge!

  • No. of Comments: 2
Cat d.
5.0 Stars

I must say... Favorite Korean resto of all time! It beats Jang ga nae for me! All we had last night were the unmarinated pork and beef which tasted so delicious with just the salt and pepper sesame dip! The quality of meat used is really good. They were so gracious pa with us when we kept asking for more banchan. Service was fast. Not too expensive naman. I can't wait to go back!

  • No. of Comments: 3