BonChon Chicken

G/F SM City Batangas, M. Pastor Ave., Pallocan West, Batangas City, Batangas

BonChon Chicken
3.0 Stars

2 Reviewers

  • 5 stars 0
  • 4 stars 1
  • 3 stars 0
  • 2 stars 1
  • 1 star 0
  • 2 Reviews
  • 0 Recommend
  • 2 Reviewers
Fried Chicken
Business Hours
Open: 10:00a - 9:00p


  • Sunday
    • 10:00a - 9:00p
  • Monday
    • 10:00a - 9:00p
  • Tuesday
    • 10:00a - 9:00p
  • Wednesday
    • 10:00a - 9:00p
  • Thursday
    • 10:00a - 9:00p
  • Friday
    • 10:00a - 9:00p
  • Saturday
    • 10:00a - 9:00p

Payment Options

Cash, MasterCard, Visa

Price Range

₱95 - ₱145

Most Recent Reviews

Dianne C.
4.0 Stars

After the movie, we decided to have a snack/light dinner before going home. I tried the fish taco and for Php.75 it's surprisingly good. It has a fish fillet battered with the same as their chicken, some tomatoes and thinly sliced cabbages (think coleslaw-thin). 128516 It's kind of bitin but I liked it128522128077128077128077

  • No. of Comments: 3
Adylon M.
2.0 Stars

Okay this place is so small. I personally didnt like their small tables and chairs. Im a big guy and i,d like something comfortable to sit on. We order our meal at the counter. There's not much to choose on the menu. The girl at the counter speaks very fast that me and my brother looked at each other everytime she say something we didnt get. We ordered 2 pieces of chicken and a cup of rice. As soon as we gave her our order she kept on asking too many questions like.. Honey? Garlic? Spicy? several times. Its kinda annoying. They also gave me a free glass of tap water so i asked for a bottled one. Its not safe to drink water that came directly from the faucet. They served the food quite fast but im a bit disappointed with their plastic plates and utensils. My chicken tastes like honey and garlic but you can tell if the cooking oil they used for frying is already days old, and i tasted it in their chicken. We also had this greasy breaded chicken strips in a paper cup. Nothing special.
price is reasonable though.

  • No. of Comments: 3