BreadTalk

Evia Lifestyle Center, Daang Hari Rd., Las Piñas, Metro Manila

BreadTalk
4.0
4.0 Stars

7 Reviewers

  • 5 stars 2
  • 4 stars 3
  • 3 stars 2
  • 2 stars 0
  • 1 star 0
  • 7 Reviews
  • 0 Recommend
  • 7 Reviewers
Category:
Bakery
Business Hours
Open: 10:00a - 9:00p
Phone
+6328192680

Hours

  • Sunday
    • 10:00a - 9:00p
  • Monday
    • 10:00a - 9:00p
  • Tuesday
    • 10:00a - 9:00p
  • Wednesday
    • 10:00a - 9:00p
  • Thursday
    • 10:00a - 9:00p
  • Friday
    • 10:00a - 9:00p
  • Saturday
    • 10:00a - 9:00p

Payment Options

Cash

Price Range

₱30 - ₱120

Most Recent Reviews

Chariz R.
4.0 Stars

I am such a BREAD PERSON eversince, but I just lately discovered that Breadtalk has a very good breads. It's been 5months after I first tried their bread and it's now my favorite! 9786

I tried their sisig bread, cheezaymada, tuna and spicy tuna, sausage bread and everything was a bomb! Everything tastes really good. They have the best and freshes bread! Very soft and smells really really good! 128525

You can find almost everything you can in Breadtalk shops. It's really nice to try different breads and it's pretty good to discover new flavors and combinations.

It's also a great thing that Breadtalk has a lot of branches anywhere in manila. So it's not hard for me to satisfy my cravings whenever I crave for delicious breads.

Their bread was a bit pricey compared to regular bakeries but the taste and quality was worth the price.

I like the Evia and Alabang Town Center Branch because they have a spacious store where you can find more choices of fresh breads.

I will surely recommend this to my fellow bread people 10084

#henrysinstaxgiveaway
#loolooapp
@looloo

  • No. of Comments: 1
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Franz D.
3.0 Stars

Limited choices, but nice place. 128522

  • No. of Comments: 0
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EJ S.
4.0 Stars

Flosssssssssssss...Who doesn't like Breadtalk's Flosss? So even French Baker and SM have their own versions of this. :)

  • No. of Comments: 3
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Angel G.
5.0 Stars

I loved it.

  • No. of Comments: 1
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Rhea R.
5.0 Stars

I still remember the first time my good friend introduced me to Breadtalk's Hot Chic. I am quite a superlative person when it comes to food that one time I literally cried inside this gorgeous supermarket in Bangkok and spent no less than two hours just taking it all in. That friend of mine knows this fact very well so she was all worried why I wasn't screaming at the top of my lungs after my first bite.

That piece of perfectly baked bread with that sweet, creamy mayo-milk based sauce doused with dehydrated spicy chicken goodness was so good that it stunned me. I went and finished two more and just sat there, thinking holy crap, I've got to eat this everyday and somehow get immune to its goodness. Needless to say, I became a helpless floss dupe.

The line in the ATC branch is more often than not, disheartening. However, this really doesn't stop me from enduring that painstaking wait. So when they opened one in Evia, which is a five-minute ride from our village, I knew I was in trouble.

I walked in and no one was there except for the cashier and the baker patting the freshly baked buns with that fiery floss. The first bite brought me back to that memory three years ago. Two chics went down fast, all 700 calories of it and I didn't care that a Wendy's chicken fillet sandwich has less than that. Ate did it perfectly. I dare say, this was even better than the first memory.

Sigh.

  • No. of Comments: 2
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Arianne T.
4.0 Stars

I liked it.

  • No. of Comments: 0
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Avery M.
3.0 Stars

How can I keep calm and eat flosss when there's no floss?

Not so much choices of bread here.

Anyway, got some other bread for baon. Micah chose bekham n cheese and get cheesy. Both got only a bite.

I had Only U which had taro inside. Loved the softness of the bread but taste was so-so. The chicken curry I liked! Just the right kick of spice in it. 128523

  • No. of Comments: 11
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