Cafe de Lipa Menu

The drink should have a velvety white foam that mixes well with other components of the drink. Right balance of milk, foam and coffee creating a homogenous drink that gives the customer that surreal cappuccino experience.This coffee experience is achieved partly due to a total senses overload over the combination of sweetness of milk right bitterness of coffee and visually stimulating foam.

Expect a sweet and milky taste that matches perfectly with our espresso. Crema is golden brown with slivers of white.

Rich abundant taste of chocolate which brings out the character of your coffee, thus resulting to a harmonious mix of sweetness of chocolate and bitterness of coffee. Leaving a bittersweet after taste. The drink is topped with a glossy white foam etched with chocolate sauce.

Sweet caramel taste but does not over power coffee. With a tinge of salty after taste because of the mixture of milk, coffee and caramel. The drink is topped with glossy micro foam.

A delightfully sweet and creamy combination of chocolate coffees and milk, blended with ice, topped with whipped cream.

Decadent treat of buttery caramel combined with coffees and milk, blended with ice, topped with whipped cream and a swirl of caramel sauce.

A delightfully sweet, creamy combination white chocolate mocha, Starbucks® coffees and milk, blended with ice, topped with whipped cream.

Bittersweet dark mocha with hint of coffee.

Strawberries and milk blended with ice, topped with whipped cream.

Decadent treat of buttery caramel combined with milk, blended with ice, topped with whipped cream and a swirl of caramel sauce.

Rich choco syrup and milk, blended with ice, topped with whipped cream and mocha drizzle.

Icy decadent treat of buttery caramel, creamy milk and bittersweet coffee.

Icy intermingling flavors of deep, bittersweet chocolate and coffee.

Icy sweet balance of earthy chocolate, creamy milk and smoky coffee.

A delightfully icy and creamy mingling of white chocolate, milk and coffee.

An icy, buttery and creamy caramel treat.

An icy, rich and darkly creamy chocolate treat.

A complementing blend of tart berry flavor and sweet creaminess with the interesting addition of strawberry fruit bits to enhance the sensory experience.

Delicate balance of espresso, mocha and a hint of almonds to stimul;ate focus and concentration

Energizing blend of espresso and chocolate truffle that awakens and renews

Sinful blend of cream and wild berries tthat hints at playfullness.

Simply strong coffee from top to bottom giving you that much needed caffeine fix.

Pili nut bar,Tableya brownie bar,
Tableya revel bar,Moist barako bar,
Calamansi crunch,Banana streusel muffin,
Blueberry cheesecake,Mango sansrival,
Triple chocolate cake.

Deli sandwich (focaccia bread)
Asado-filled pandesal, Tuna-filled pandesal,
Tinapa or adobo pate with pandesal.