Café Fleur

Miranda St., Sto. Rosario, Angeles, Pampanga

Café Fleur
4.8
5.0 Stars

5 Reviewers

  • 5 stars 4
  • 4 stars 1
  • 3 stars 0
  • 2 stars 0
  • 1 star 0
  • 5 Reviews
  • 0 Recommend
  • 5 Reviewers
Category:
Café
Business Hours
Reopens: 11:00a - 11:00p
Phone
+639953138413

Hours

  • Sunday
    • 11:00a - 10:00p
  • Monday
    • 11:00a - 10:00p
  • Tuesday
    • 11:00a - 10:00p
  • Wednesday
    • 11:00a - 10:00p
  • Thursday
    • 11:00a - 10:00p
  • Friday
    • 11:00a - 11:00p
  • Saturday
    • 11:00a - 11:00p

Payment Options

Cash, MasterCard, Visa

More Business Info

Parking:
Street, Parking Lot
Reservations:
Yes
Outdoor Seating:
Yes
Menus:
Lunch, Dinner
Attire:
Casual
Good for Groups:
Yes

Most Recent Reviews

Jill T.
4.0 Stars
3

Highly recommended: Okoy, Laksa, Kare kare. 128156 Creamy bangus and chicken barbecue were good too, albeit quite ordinary. Glad to have this chic rustic place near home. 128156

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Chieo O.
5.0 Stars
10

Pampanga never seems to run out of up & coming dining places, from ones where you just randomly walk-into, to even one where you have to book for months and wait a year just for a seat...

Visiting MamaCheng & JayAr up north unfolds episodes of random gastronomic adventures and one of these was a visit to Chef Sau's - Cafe Fleur!

I remembered Mama Cheng recalling her preschool days before it came to be Cafe Fleur, where she would wait for her Papang by the driveway posts to fetch her... Indeed, this structure is once again enjoying a fantastic reuse! I think there is not one corner in Cafe Fleur that is not photogenic 128522 hehehe everything here is truly instagram-worthy 12852210084128077🏻

Chef Sau has definitely put more than culinary twists in his cuisine... as the reviews would say, it's like tasting Filipino Food for the first time... no wonder they blessed it with the title of giving us Avant Garde Kapampangan Cuisine... Aside from their own signature dishes in the region, they also made lotsa twists with other all-time favorite Filipino dishes from other regions!

So let's get into the real deal! We started with the Crunchy Okoy and Shrimp patties which had a hint of sweetness especially when eaten with the papaya strips....nicely done! check! 128077🏻128077🏻128077🏻

Then there was the soup...kalabasa et corn, which had i think, red curry and coconut cream... The corn was plump yet crispy, reminiscent of our classic chichacorn! 128077🏻128077🏻128077🏻

Next was the Rellenong Bangus which had a smokey taste but blended well with the light creamy sauce... Here you go fish-lovers 128522128522128522

The salmon with mashed potato was impeccably done, light and refined mashed potato and the tender salmon topped with white sauce was oh so yummy as well...100841008410084

Sisig in 2 Ways, one with egg and one by Chef Eric... Can't go wrong with Kapampangan Sisig 128525128525128525

For me one of the hearty highlights was this deconstructed truffled kare-kare with macademia, instead of roasted nuts ....so it had a sweeter feel, and of course we can't forget the crispy pork belly going on top of this savory dish 128522128077🏻10084️ crispy like lechon skin crispyness!!!

And dont forget the hefty Pad Thai which had a spicy kick! So appetizing 12852212852212852210084128077🏻

To cleanse our palate we got the refreshing Thai Iced tea, which reminded me of cold teh tarik ala SG/ Malaysia100841008410084

As usual Ateng and I got caught with the artsy happenings within the Cafe.... Every room just had a different vibe.....very very nice foodie experience with Cafe Fleur.....again, time spent on travel takes even less than surviving Manila traffic jam hehehe 12852210084128077🏻127881

I might say though....10 alloted pics for every foodie review is not sufficient for Cafe Fleur, hehehe 128518128518128518

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Aileen O.
5.0 Stars
10

I loved it.

  • No. of Comments: 4
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Antonio Lorenzo Q.
5.0 Stars

A modern twist to Kapampangan cuisine is what best describes this homey restaurant along the suburban parts of Angeles City. Literally situated in a modern Filipino home, Cafe Fleur boasts of its quality food and service admixed with a relaxing Tagaytay-esque ambience in Pampanga. Personal favorites are their Kare-kare infused with Macadamia and Truffles (yes, those delectable fungi) and Hito salad. Parking is generous, and the place itself is also a photographer's playground.

  • No. of Comments: 3
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Maan M.
5.0 Stars
10

I love to go on food trips and I really love taking pictures of those sumptuous meals that we have ordered. And did I mention that I'm a frustrated food blogger and critique? 128521128522

Well, after watching a certain morning show featuring this restaurant, I was really convinced on how good their food were and said to myself that I'll give this a try regardless of how far it was. At first, it seems impossible to go here since it's in Angeles City and I'm from the Metro. I guess luck is on my side. We had an out of town trip up North last weekend and saw it as a window of opportunity.

Before heading back to Manila, we decided to go here for a stopover where we can eat our dinner too. Café Fleur is located at 463B Miranda St. Brgy. Sto. Rosario, Angeles City. You can like their Facebook page so you can read the Customer reviews and also directions on how to get there. We also used Waze and it's very helpful.

It's an old mansion turned into a restaurant. There were 2 floors which were divided into different function rooms. The outside itself is IG worthy and one couldn't resist taking a photo of or with it as the background (like what we did). We were ushered onto the 2nd floor and into Babô, where our seats were waiting for us. The servers were very nice and accommodating.

These are what we ordered:
- For Appetizer:
Pako Salad
- Main Dishes:
1) Okoy (Wasn't able to get the exact name and forgot to take a pictute of their menu. Sorry..)
2) Crispy Pork Belly Macadamia Kare-Kare
3) Sisig ni Chef Eric
4) Creamy Rellenong Bangus
- Refreshments:
Strawberry Shake
Coconut Piña Shake
Dessert:
- Lechemon
- Chocolate Sansrival

Hope I got their names right.
Their servings are good for sharing and they're really good! Kudos to Chef Sau for creating these dishes. And the desserts were divine plus the refreshments are just the right sweetness and really cools you down after one sip. The prices for me is reasonable enough for its serving size, taste and quality. And if you want to buy some goodies to take home, just head to the Ground floor where there's a display of their cakes and other take home goodies plus Chef Sau's book.

This place is very ideal for romantic dates, family gathering, food trip with friends, business gatherings, etc. Be sure that you bring enough cash on hand if you want to make your trip worthwhile and taste most of their best sellers.

I would definitely be back for more. 128513128077🏼128079🏼128079🏼128079🏼128079🏼

#CafeFleur #WhenInAngelesCity #FoodTrip #MaansTravelDiaries

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