CaiXa Menu
ShareTapas de Carne
- Salomillo Envuelto En “bacon”
Bacon wrapped tenderloin served with gravy
- 295
- Panceta Crujiente Con Salsa Filipina
Crackling pork bagnet served with fermented fish paste
- 225
- “tapa” de Vaca
Beef tapa Filipino style
- 225
- Alas de Pollo
Chicken wings with sweet and spice buttery sauce
- 175
- Carillo de Cerdo
Sisig served two ways – crispy and/or wet.
- 295
- 175
- Chicharron de Pollo
deep fried crispy chicken skin served with vinegar
- 150
- Chicharron de “bulaklak”
deep fried large pork intestines served with vinegar
- 195
- Chorizo Frito
Pan fried Spanish sausages with caramelized onions
- 275
- Pata Crujiente de Cerdo
Crispy Pata served in tapas portion. Good for 2-3. Served two ways.
- 375
- Salpicao
Beef Tenderloin cubes sautéed in garlic and olive oil
- 295
- Croquetas de Longaniza de Vigan
Lightly breaded and fried potatoes with vigan longanisa
- 195
- Tortilla Mexicana
Oven Roasted Corn Tortillas topped with ground beef, cheese and white onions and served with fresh tomato salsa
- 195
- Bistec de Ternera
Local ribeye steak in tapas portion
- 495
Tapas De Pescado Y Marisco
- Calamares Fritos
Tender squid rings, breaded and golden fried served with tartar sauce
- 275
- Ceviche
Fresh fish marinated in vinegar, chili and ginger
- 150
- Chipirones Al Ajillo
Baby Squid sautéed in garlic and olive oil
- 225
- Gambas Al Ajillo
Baby prawns sautéed in garlic and olive oil
- 295
- Salpicao de Bacalao
Gindara/Cod cubes sauteed in garlic and olive oil
- 230
- Rollitos de Tinapa
Tinapa spring roll served with Fermented vinegar from Ilocos region
- 150
- Angulas
Baby Eel sautéed in garlic and olive oil and served with toast
- 325
- Dulong
Small Dulong fish dip marinated in olive oil and served with toast
- 175
Tapas De Queso Y De Verdura
- Esparragos Con Huevo En Aceite de Trufa
Steamed asparagus with poached eggs and truffle oil
- 150
- Champiñones Al Ajillo
Mushrooms sautéed in butter with garlic
- 220
- Quesadillas
Mexican pancake with cheese and garlic served with fresh tomato salsa
- 150
- Flautas
Cheese Spring rolls with green peppers served with fresh tomato salsa
- 175
- Patatas Fritas En Aceite de Trufa
deep fried Idaho potatoes drizzled with sea salt and truffle oil
- 175
Ensaladas y Sopas
- Ensalada de Mesclun Organico
Organic mesclun salad with Bleu d’ Auvegne Crumbled, Glazed Watlnuts, Dried Currants & Cranberries with Rasberry Vinaigrette, Drizzled with Basil Oil
- 250
- Ensalada Caesar
deconstructed interpretation of the classic crisp romaine lettuce salad served with crispy maple bacon, parmesan cheese, anchovy and garlic dressing
- 225
- Sopa de Setas de Portobello
Creamy mushroom soup
- 150
- Bisque de Gambas
Creamy brandy flambé soup of shrimp, served with a crusty baguette bread
- 150
Carnes
- Caldereta de Vaca
Beef stew with cheese and green olives
- 395
- Callos
Ox tripe stewed in rich tomato sauce with potatoes, chickpeas, Spanish sausage and olives served with a choice of garlic or plain rice
- 250
- Costillas de Vaca
Beef short ribs with cumin
- 250
- Fabada
Asturiana beans casserole with blood sausages, chorizo and bacon
- 295
- Bistec de Ternera Angus
Angus ribeye steak served with fresh tomato, fries with an Argentinean chimichuri sauce or sprayed with truffle oil Good for 2-3 people.
- 1,400
- “kare Kare” de Rabo de Toro
Ox tripe and tail in a peanut stew served with bagoong
- 395
- Lengua
Ox tongue steak in a rich and buttery mushroom sauce served with green olives
- 375
- Pata Crujiente de Cerdo
Whole Crispy Pata served with traditional Filipino sauce - served two ways.
- 600
- Adobo de Vaca
Beef short ribs Adobo served with rice
- 250
- Pecho de Vaca Curada
Corned Beef Brisket served with boiled potatoes and cabbages. Served with English mustard
- 390
Pescados y Mariscos
- Bangus Belly A La Pobre
Baked Bangus Bellydrizzled with fried garlic
- 250
- Mero A La Navarra
Roasted Chilean Sea Bass served with steamed vegetables
- 625
- Salmón En Papel de Aluminio
Oven steamed Salmon in a foil with butter lemon and capers
- 350
- Langostinos Grandes A La Plancha
Grilled King Prawns
- 360
Arroz
- Arroz Con Chorizo
Chorizo rice served with fried egg
- 250
- Arroz Con Bagong
Bagoong rice served with bagnet and fried eggplant
- 250
- Paella Negra
Traditional black paella with seafood toppings
- S 350
- Med 800
- Large 1,300
- Paella de Cerdo
- S 350
- Med 800
- Large 1,300
Postres
- Flan de Leche
Rich custard base topped with a contrasting layer of hard caramel served with Vanilla ice cream
- 95
- Sans Rival
- 95
Vodka
- Absolut Blue
- 140
- Absolut Kurant
- 140
- Absolut Mango
- 140
- Grey Goose
- 280
- Belvedere
- 260
- Kettle One
- 200
Rum
- Bacardi 151
- 220
- Malibu
- 150
Brandy
- Carlos I
- 180
Gin
- Bombay Sapphire
- 180
Tequila
- Cuervo Gold
- 150
- Cuervo Reposado
- 160
- Patron Exo
- 210
- Patron Silver
- 240
Liquor
- Baileys
- 140
- Jagermeister
- 140
- Kahlua
- 140
Blended Whiskey
- Jack Daniel's
- 160
- Johnny Double Black
- 200
- Johnny Green
- 220
- Johnny Walker Black
- 180
- Chivas Regal 12y
- 180
Whiskey
- Glenfiddich 12y
- 240
- Glenfiddich 18y
- 480
- Glenlivet 12y
- 220
- Glenlivet 18y
- 420
- Isle Of Jura 10y
- 230
- Isle Of Jura 16y
- 450
Ready Mixed
- Tanduay Ice
- 100
- Vodka Cruiser Blueberry
- 100
- Vodka Cruiser Lychee
- 100
- Vodka Cruiser Raspberry
- 100
- Vodka Ice 7%
- 150
Shooters
- B-52
- 170
- Blowjob
- 170
- Orgasm
- 250
- Sos (spit Or Swallow)
- 180
Cocktails
- Amareto Sour
- 170
- Banana Daiquiri
- 170
- Black Russian
- 170
- Caipirina
- 170
- Cosmopolitan
- 170
- Cuba Libre
- 150
- Daiquiri
- 150
- Dirty Martini
- 170
- Dry Martini
- 170
- Frozen Margarita
- 180
- Gin Tonic
- 120
- Harvey Wallbanger
- 180
- Jager Bomb
- 170
- Kamikaze
- 150
- Long Island Iced Tea
- 220
- Lychee Martini
- 170
- Mango Daiquiri
- 170
- Manhattan
- 170
- Margarita
- 180
- Mojito
- 170
- Rusty Nail
- 170
- Sangria
- 170
- Screwdriver
- 170
- Singapore Sling
- 170
- Sweet Martini
- 170
- Tequila Sunrise
- 170
- Tom Collins
- 170
- Vodka Tonic
- 120
- Weng Weng
- 200
- Glenlivet Dry
- 250
- Whiskey Sour
- 170
- White Russian
- 170
- Zombie
- 200
Beer
- San Mig Light
- 75
- San Mig Pale Pilsen
- 75
- San Mig Premium
- 95
- San Mig Super Dry
- 85
Fresh Fruit Shake
- Apple Shake
- 100
- Mango Shake
- 100
- Orange Shake
- 100
Sodas
- Coke Light
- 65
- Coke Regular
- 65
- Coke Zero
- 65
- Ginger Ale
- 65
- Royal
- 65
- Soda Water
- 65
- Sprite
- 65
- Sprite Light
- 65
- Schweppes Tonic
- 75
- Bottled Water
- 60
Other Drinks
- Iced Tea
- 70
- Mango Juice
- 70
- Orange Juice
- 70
- Pineapple Juice
- 70