Casa Rosa Taytay

Taytay, Palawan

Casa Rosa Taytay
3.0 Stars

1 Reviewer

  • 5 stars 0
  • 4 stars 0
  • 3 stars 1
  • 2 stars 0
  • 1 star 0
  • 1 Reviews
  • 0 Recommend
  • 1 Reviewers
Business Hours
Reopens: 7:00a - 7:00p


  • Sunday
    • 7:00a - 7:00p
  • Monday
    • 7:00a - 7:00p
  • Tuesday
    • 7:00a - 7:00p
  • Wednesday
    • 7:00a - 7:00p
  • Thursday
    • 7:00a - 7:00p
  • Friday
    • 7:00a - 7:00p
  • Saturday
    • 7:00a - 7:00p

Payment Options



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Most Recent Reviews

Jayson J.
3.0 Stars

This hidden hotel at taytay--palawan is where we decided to have our lunch because we needed to travel about 2 more hours to get to our inn at el nido. So yes, we did not stay here and just enjoyed their food

128204 sinigang na tanigue
The fish was a bit hard (of course it's tanigue) but i expect it to be a little more like tuna. There was just a little trace of seasoning in the soup, the tomatoes added to the taste.

128204128525 pork liempo
This one comes with rice and pickled veggies. It's a bit charted so the fat part really tasted good! It's tender as well so you'll enjoy eating this too

128204 shrimp
Were a little too overcooked the shell was almost difficult to separate from the meat.

128204128525 adobong pusit
Squid were tender and fresh. The soy base sause was light and very complementary with the seafood taste.

They say palawan is good when it comes to seafood. This is true for our day1. The dining area is very cool. It is overlooking the fuerza de santa isabel and got really fresh outdoor ambience.

True because little spiders, praying mantis and some insects were constantly saying hi to us at the dining table. 128541

  • No. of Comments: 2