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Chef Robert Menu

All Day Breakfast

Egg Omelet with Toast

  • 155
Classic French Toast

  • 125
Vigan Longganisa with Egg

  • 175
Morning Pancakes

  • 125
Corned Beef Hash with Egg

  • 155
Eggs Benedict

  • 155
Pork Tocino with Egg

  • 175
Daing na Bangus with Egg

  • 185
Bacon & Egg with Toast

  • 175
Hungarian Sausage with Egg

  • 195

Starters

Calamari

  • 165
Wasabi Prawns

  • 195
Crisp Tofu in Japanese Dressing

  • 165
Potato Fries Platter

  • 75
Cheese Rolls

  • 145
Cheesy Fries Platter

  • 115
Onion Rings

  • 125
Okonomiyaki (Japanese Pancake)

  • 195

Salads

Caesar Salad

  • 155
Tuna Caesar Salad

  • 155
Chicken Caesar Salad

  • 215
Chef's Salad

  • 155
Spicy Tuna Salad

  • 215
  • Add Tempura Flakes 20
Oriental Salad

  • 155
Salad Rolls in Kani & Mango

  • 185
Vineyard Mango Salad

  • 195
Green Apple Salad

  • 195

Sandwiches

Corned Beef Hash Burger

  • 145
Club Sandwich

  • 155
Beef Burger

  • Regular 155
  • With cheese 170
Bacon Cheese Burger

  • 185
Hungarian Sausage Sandwich

  • 175

Pasta

Seafood Marinara Spaghetti

  • 165
Hungarian Marinara Spaghetti

  • 165
Meatball Spaghetti

  • 165
Chicken Parmesan Spaghetti

  • 195
Lasagna

  • 215
Vegetarian Pesto Pasta

  • 175
Chicken Pesto Pasta

  • 175
Mussel Pesto Pasta

  • 165
Seafood Pesto Pasta

  • 175
Seafood Pesto Cream Sauce

  • 175
Ham & Mushroom Pesto Cream

  • 175
Linguini Alfredo

  • 165
Seafood Alfredo Linguini

  • 175
Hungarian Alfredo Linguini

  • 180

Noodles, Rice, Vegetables

Pad Thai Gung

Good for 2-3

  • 215
Chinese Noodles

Good for 3-5

  • 215
Salted Fish Fried Rice

Good for 3-4

  • 145
Japanese Fried Rice

Good for 3-4

  • 155
Alamang Fried Rice

Good for 3-4

  • 155
Tofuyaki

  • 195
Yasai Itame

  • 165
Mixed Vegetables in Oyster Sauce

  • 165
Stuffed Gabi Rolls

  • 255

Entrees (Served with Rice)

Korean Beef Stew

  • Reg 195
  • Big 365
Beef Kare Kare

  • 235
Lengua ala Pobre

  • 285
Roast Beef in Red Wine Sauce

  • 285
Fish Fillet in Hollandaise Sauce

  • Reg 155
  • Big 280
Fish & Fries

No rice

  • Reg 165
  • Big 295
Yellow Fish Curry

  • Reg 175
  • Big 295
Bangus Sisig

  • Reg 165
  • Big 295
Sesame Crusted Tuna

  • Reg 195
  • Big 365
Salmon Teriyaki

  • 295
Salmon en Papillote

  • 295
Salmon Steak in Pesto Cream

  • 295
Prawn Tempura

  • 215
Seafood Rice Melt

  • 175
Tilapiang Hubad

  • 295
Seafood Kare Kare

  • 235
Dory Fillet in Soyamansi

  • Reg 155
  • Big 280
Sweet & Sour Fish Fillet

  • 265
Chicken Chop in Pepper Sauce

  • Reg 165
  • Big 295
Thai Green Chicken Curry

  • Reg 175
  • Big 295
Chicken Teriyaki

  • Reg 165
  • Big 295
Pandan Chicken

  • 225
Chick En Pops

  • 165
Cheesy Chicken Rice Melt

  • 175
Two Way Pork Steak Tagalog

  • Reg 195
  • Big 365
Pork Cutlet in Mushroom Gravy

  • 145
Pork Cutlet in Garlic Mushroom

  • 165
Stuffed Tonkatsu

  • 195
Boneless Crispy Pata

With 2 rice

  • 555
Sweet & Sour Pork

  • 265

Soups (Good for 4-6)

Soup of the Day

  • 1 serving 65
Sinigang na Baboy

  • 245
Sinigang na Salmon Belly

  • 245
Sinigang na Salmon Head

  • 225
Sinigang na Hipon

  • 295
Tom Yum Goong

  • 295
Cream of Pumpkin Soup

  • 235
Cream of Mushroom Soup

  • 235
Kani & Corn Chowder

  • 235

Desserts

Coconut & Mango Cheesecake

  • 125
Blueberry Cheesecake

  • 125
Cookies & Cream Cheesecake

  • 125
Chocolate Temptation

  • 135
Carrot Cake

  • 125
White Coconut Frost

  • 135
Panna Cotta

  • 115
Crème Caramel

  • 55