Chef Robert Menu

Squid rings in beer batter. Served with tartar sauce

Lightly breaded prawns served with a tangy wasabi dressing

Healthy crisp tofus served with Japanese dressing & bonito flakes

Melted cheese & sun-dried tomatoes in crispy rolls. Served with sweet chili sauce

Topped with melted cheese & bacon bits

Classic rich pumpkin soup with bacon bits

Savory shittake & button mushroom soup

Crabstick & corn made into a hearty chowder

Filipino savory tamarind based soup mixed with pork belly & vegetables

Modern twist to the usual siningang with rich in omega-3 oil salmon belly

Modern twist to the usual siningang with rich in omega-3 oil salmon head

Ground beef

Tomatoes, bell pepper, olives, spaghetti

Chicken breast, spaghetti

Spaghetti

Pesto & Alfredo

Spaghetti

Spaghetti

Chicken Fillet, Olives

Pork, coconut milk, bagoong, spaghetti

Seafood, peanut sauce, bagoong, dried fish

Sun dried tomato, mushrooms, basil, spaghetti

Chicken breast fillet, egg, lettuce, tomatoes, mayo dressing potato chips

Quarter pound beef patty, tomatoes, lettuce & potato chips mayo dressing

Bacon, quarter pound beef patty, tomatoes, lettuce, BBQ sauce, potato chips

Bacon, egg, ham, lettuce, tomato, cheese, potato chips

Honey glazed chicken breast fillet burger with potato chips

Stir-fried fish fillet with tofu & salted beans mixed with vegetables in Asian seasonings. Good for 2-3. Cooking tim:15 - 20 mins.

Stir-fried tofu and mixed seafood in spicy Asian sauce

A healthier alternative to enjoy a guilt free pinoy favorite delicacy

Tender pink salmons steaks in teriyaki seasonings

Tender pink salmons steaks in pesto cream sauce

Crisp and tender. Served with tempura sauce

Seafood rice toppings with cream sauce & melted cheese

Whole tilapia fish fileted & fried to perfection. Good for sharing

Mixed seafood in peanut sauce. Served with bagoong

Cream dory filet coated in Chinese sweet & sour dressing mixed with vegetables (Good for 2-3. Cooking time: 20 mins.)

Romaine, ice berg, caesar dressing, croutons, egg, parmesan

Bacon bits

Chicken breast fillet

Chicken thigh fillet

Lollo rosso, iceberg, red wine vinaigrette, mango, carrots, cherry tomato, grapes, cucumber

Mango, crabstick, mayonnaise, mango puree, fish roe, carrots, cucumber, iceberg, rice wrapper

Chicken thigh fillets & eggplants cooked in a green chili paste & coconut milk curry paste

Chicken cutlet in cream sauce & melted cheese

Chicken thigh fillets wrapped in pandan leaves. Served with sweet chili sauce. 8 pcs. per order

Chicken fillets coated citrus orange glaze

Breaded chicken fillet topped with marinara & cheese over rice

Chicken fillet and egg in savory Japanese sauce over rice

Honey glazed chicken fillet over white rice

Country fried breaded pork cutlets with a special mushroom gravy

Breaded pork cutlets with ham & cheese stuffing. Topped with Japanese dressing, mayonnaise, and bonito flakes

Crispy boneless pork knuckles served with Filipino spy dressing. (20 mins. cooking time)

Tender pork belly coated in Chinese sweet & sour dressing mixed with vegetables. Good for 2-3

Crispy lechon kawali served with kare-kare sauce

Sweet & savory braised pork slices

Breaded creamy embutido served with garlic rice

Breaded soft boiled eggs with bacon over garlic rice

Tempting beef stowed to perfection

Tender beef cubes in peanut sauce. Served with bagoong

Tender slices of ox tongue in a la pobre sauce

Sou marinated beef sauteed in butter and garlic

Tofu steaks in Teriyaki sauce with stir-fried wild mushrooms

Sisig style tofu on a bed of soft and savory eggplant torta

Broccoli flowers with button mushrooms in Chinese oyster sauce. Topped with garlic flakes

Taro rolls with stuffing of ground pork, shrimp & coconut meat shimmered in coconut milk. Best eaten with lots of rice & cold drink

Stir-fried Korean glass noodles with vegetables & chicken strips

Stir-fried Chinese noodles with chicken, squid, shrimp & vegetables. Cooking time: 20 mins.

Stir-fried white rice with mixed vegetables, ground pork & shrimp

Stir-fried white rice with alamang, bagoong, scrambled egg, & dried fish

Save as mush as P620.00

Alamang Fried Rice, Boneless Crispy Pata

Save as mush as P585.00

Platter or Rice

Save as mush as P233

2 cups of Plain Rice (Only 1 rice for rice melts)

Pure Green Tea, Jasmine & Green Tea, Green Tea & Lemon Camomile, Strawberry & Mango, Four Red Fruits, Peppermint

No sharing, no take out

No sharing, no take out

Red Iced Tea

Red Iced Tea, Blue Lemonade, Dalandan Juice

Coke Regular, Coke Zero, Sprite

Lemon, Raspberry

Absolute

Fresh

Fresh

Fresh

Blueberry, Oreo, Caramel, Strawberry, Vanilla, Mango, Banana

Choco-Banana, Mocha, Double Chocolate, Black Forest, Chocolate Strawberry, Chocolate Caramel

Classic cheesecake topped with blueberry filling

Fillet with carrots, walnuts & raisins. Topped with cream cheese frosting

Two layers of chocolate cake with chocolate filling & rich chocolate frosting (All whole cake prices are net of discount)

A creamy jelly dessert with your choice of toppings

Three scoops of ice cream with slices of banana, chocolate syrup, (Vanilla, Ube, Chocolate, Strawberry)

A scoop of ice cream with your choice of flavor: Vanilla, Ube, Chocolate, Strawberry

Local favorite rich & creamy custard dessert

Coffee in jelly with Nata de coco, cream & a scoop of Vanilla ice cream

12 Crispy, sweet and satisfying mini turons. Served with choco sauce and a scoop of ice cream

Light & fluffy soft meringue with sweet custard filling

Chocolate mousse with a twist of classic pinoy chocnut