Confusion Diner

231 Aguirre Ave., BF Homes, Parañaque, Metro Manila

Confusion Diner
4.0
4.0 Stars

4 Reviewers

  • 5 stars 2
  • 4 stars 0
  • 3 stars 2
  • 2 stars 0
  • 1 star 0
  • 5 Reviews
  • 3 Recommend
  • 4 Reviewers
Category:
Diner
Business Hours
Reopens: 11:00a - 11:00p
Phone
+6325109209

Hours

  • Sunday
    • 11:00a - 11:00p
  • Monday
    • 11:00a - 11:00p
  • Tuesday
    • 11:00a - 11:00p
  • Wednesday
    • 11:00a - 11:00p
  • Thursday
    • 11:00a - 11:00p
  • Friday
    • 11:00a - 11:00p
  • Saturday
    • 11:00a - 11:00p

Payment Options

American Express, Cash, MasterCard, Visa

More Business Info

Parking:
Street, Parking Lot
Reservations:
Yes
Take Out:
Yes
Outdoor Seating:
Yes
Menus:
Lunch, Dinner
Attire:
Casual
Good for Groups:
Yes

Most Recent Reviews

Daphne A.
3.0 Stars

I ordered the Grilled Chicken Aglio Olio. It was okay. Could use more garlic because the spiciness was a bit overwhelming (I enjoyed more the Chicken Alfredo my friend ordered). The grilled chicken was dry and a bit bland. We ordered the onion rings and chicken fingers as appetizer. The onion rings was good flavored with BBQ powder but it was a little oily. The Chicken fingers was also dry and the fries was just ok.

The interior was really nice with movie posters on their wall.

Overall, I may go back to this place but not too soon.

  • No. of Comments: 0
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Triggerhappyfoodie C.
3.0 Stars
9

A trip down south for an errand meant grabbing the opportunity to try a restaurant unique to the area. After driving along President's Avenue and Aguirre, we decided on Confusion Diner mainly because there was an available parking slot and the place sounded interesting anyways.

It was lunch time on a Sunday and we were the only diners when we arrived. They opened the lights and the TV's while we were settling in. Movie posters were plastered on the walls.

For starters, we had the Loaded Potato Chips which were so addicting. They were thinly sliced and very crunchy. I think they may have been baked instead of fried. The plate was generously topped with longganisa, mango salsa and cheese sauce. Their menu was right in saying that nachos just got some competition.

Another favorite from this meal was the Sisig Quesadilla which tasted so good. The mango salsa and cheese complemented the sisig. One of the best sisig twists I've ever tasted.

After the appetizers, everything was kinda blah and forgettable. We had the Grilled Pork Steaks, Chicken Barbeque, Ribeye Pares and Beefy Mushroom. The mashed potatoes were good, the vegetables tasted like those grocery bought frozen veggies.

There were some things we didn't appreciate and we informed the server about it. The Ribeye Pares was served almost 30 minutes from the time the first appetizer landed on our table. We were still waiting for some of our main dishes and yet the food from the table that arrived after us kept on coming out. Some of the plates were dirty or wet underneath. They were apologetic about the lapses.

The Sisig Quesadilla and the Loaded Potato Chips are the only items I would order again. I doubt though that we would be back any time soon.

*Cash basis only
**Acoustics aren't great. You might be bothered by the chatter of nearby diners.

  • No. of Comments: 0
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Randolph Joseph C.
5.0 Stars

They had a reboot. More menu options, better ambiance and great value for money. From starters, Main dishes, Rice toppings, desserts and milkshakes! 128079🏻🍽128077🏻128525

  • No. of Comments: 3
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Randolph Joseph C.
5.0 Stars

Great Ambiance! Love the menu! Go for One More Chance, Haring Tulisan, The Forrest Gump and Volcano for dessert!

  • No. of Comments: 3
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Nadz B.
5.0 Stars

I loved it.

  • No. of Comments: 1
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