Giuseppe Pizzeria and Sicilian Roast

Ma. Luisa Rd., Cebu City, Cebu

Giuseppe Pizzeria and Sicilian Roast
4.3
4.5 Stars

9 Reviewers

  • 5 stars 5
  • 4 stars 3
  • 3 stars 0
  • 2 stars 1
  • 1 star 0
  • 12 Reviews
  • 0 Recommend
  • 9 Reviewers
Category:
Italian
Business Hours
Reopens: 11:30a - 10:00p
Phone
+63323439901

Hours

  • Sunday
    • 11:30a - 10:00p
  • Monday
    • 11:30a - 10:00p
  • Tuesday
    • 11:30a - 10:00p
  • Wednesday
    • 11:30a - 10:00p
  • Thursday
    • 11:30a - 10:00p
  • Friday
    • 11:30a - 10:00p
  • Saturday
    • 11:30a - 10:00p

Payment Options

Cash, MasterCard, Visa

More Business Info

Parking:
Street, Parking Lot
Kids Menu:
Yes
Menus:
Lunch, Dinner
Attire:
Casual
Good for Groups:
Yes

Most Recent Reviews

Toy G.
4.0 Stars

6 of shared 2 pizzas and 3 pastas
The pizzas
4 cheese - very very good .... Fantastic crust ! Thats what a real brick oven gets youn127775127775127775127775127775
A meat pizza. Also very good 127775127775127775127775127775
The pastas
Seafood pasta in red sauce 127775127775127775
The carbonara in white sauce 127775127775127775127775127775 the best i've had ! Creamy cheesy pasta . Perfectly cooked
Bolognese 127775127775127775127775 a lot of ground beef in this pasta 127775127775127775127775
The desserts
Tiramisu - the best ! 127775127775127775127775127775
Again missed taking pictures of the food !

Tortino lava cake 127775127775127775127775127775

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Chris C.
5.0 Stars

Still one of the best, if not the best italian restaurant in Cebu. A casual dining experience that serves authentic italian dishes. They're more known for their pizzas that are made fresh daily in the wood fired oven. They also have a number of classic dishes that other italian restaurants don't have such as gnocci or risotto. Everything is delicious from their pastas to the roasted chicken and their porkchops as well. They have a number of wine selections to choose from and they even have desserts like tiramisu and panna cotta. Definitely a must when in Cebu.

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Monique A.
5.0 Stars

Think it's almost a sin to be eating here almost everyday with so many other offerings around... But we've enjoyed coming here & trying there menu much & the friendly accommodating chef & stAff is a plus

Spaghetti posilipo(480) pasta is firm & al dente, sauce is a mixture of tomato & creamy white sauce ... With egg & bacon... Somewhat like carbonara .. With a kick of piquancy ... A house specialty... Definitely a must try

Aglio olio pepperoni (380) we want something lightly dressed for variety ... More of my personal liking & it's made spicy for my enjoyment ... Compliments to the kind accommodating chef

Porchetta(490)with mushroom sauce & mash potato ... This dish came out almost last & though it's tender with a hefty flavor of mushrooms ... It's swimming in oil & the skin is not crunchy more soggy & limp.. My tummy simply can't handle it ... My friend said they kind of made it paksiw like without the sweetness

Robs chix(850) another bestseller ... But coz I'm too full I wasn't abled to enjoy it much ... It's takes 35mins to make this dish ... Come highly recommended & so we ordered it first & still came out last... 1/2 of a huge chicken baked & topped with this wonderful vegetable sauce ... Fall of the bone softness & moist ... Eaten topped with the sauce is simply devine for an Italian restos in the Phils, but nothing special in the broader world wide context.

Buffalo cheese with bread & truffle (300)... A simple dish of the tastiest buffalo white cheese... So delicate, yeasty & mushy & made delectable for adding truffles(for 100Php cost but so worth it) Spread this on the freshly baked bread is like sinking ur teeth into crisp pillowy heavenly doughy warm bread.. Another must try dish ... So ingenious

Gnocchi four cheese pasta(480) it looks like a plate of white dumplings or miniature burata that I hv ask the server what it is...lol...delicate chewy homemade pasta pillow balls filled with the gooey chewy, savory four cheese is a honest to goodness delectable gorgeous plate of art

  • No. of Comments: 2
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Monique A.
3.0 Stars

Tender but oily ... & too salty....Didn't taste as good as it looks

Beef shortplate ... Succulent roast beef but just no oomph...& really too oily for my taste at 660php

Might finally get over this place 128541

  • No. of Comments: 2
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Monique A.
5.0 Stars

In love with their pizza & I usually hate pizzas 128560

Pizza Gregorio... House specialty..ALL MEAT... Haha... Perfect for a meat lover like ME 128541tomatoes, mozzarella, sausages, salami, smoked ham & Parma ham..... Ahhhhhh.... Actually the crisp edges chewy moist dough is what I'm loving most 128525127829127829127829

  • No. of Comments: 3
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Monique A.
5.0 Stars

Just outside movenpic hotel ... Heard that the Italian owner used to be the head chef of shangrila Mactan who then married a Filipino & open this resto

Quattro formaggi (490) a dish of gooey, cheesy perfection... With their amazing chili paste .... & none of the greasiness that I dislike most in pizza .... The chewy , crisp yet moist & fluffy dough... Definitely a must try !!!

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Saintz K.
5.0 Stars

Craving for Italian cuisine? Then this is the place to be! 128077

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Ja O.
2.0 Stars

Well...let me take a deep breath because I am not sure if giving a bad mark to a pizza place that has good pizza mainly because the other stuff is blah is kosher. But then again...why serve other things if you can't make them right. So here goes. The first time I went, I ordered pasta vongole. It was atrocious. The clams were tasteless. I couldn't tell it was cooked with clams because it had no smell. :-( Taste is 99% smell, might I remind the cook staff of this place. The next time I went, someone ordered the pasta vongole and it was the same sad sorry dish. I guess one can give the place an A for consistency. But let me tell you, we ordered steak and when it arrived, the guests from Hong Kong commented "Are we in a Asian restaurant?". Yeah...it was that surreal. We were in an Italian restaurant and the rib eye came out chopped into matchbox size morsels drizzled heavily with "some" sauce. That was it. The verdict is in. Not again. Maybe I can order their pizza - take out!

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Ann B.
5.0 Stars

If you're a huge fan of Italian food, GIUSEPPE's is the right choice! The ambiance may not be as classy as you expected it to be but the food is way above your expectation. Fettucine al Tartufo is one of their best-sellers. Creamy! For meatlovers, try Gregorio pizza. Sooo good! Their attendants are well-trained. Highly commendable! 128077 Another must-visit when you're in Cebu! 128525

  • No. of Comments: 2
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Darlene V.
5.0 Stars

Burp! Happy tummy! :)

  • No. of Comments: 0
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Emme L.
4.0 Stars

I liked it.

  • No. of Comments: 0
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Al O.
4.0 Stars

Why not, they have an Italian member of the crew and friendly staff...plus varied pizza flavors...a must pit stop if you are in Banilad, Mandaue City

  • No. of Comments: 0
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