- Shoyu Ramen
About as traditional as Japanese ramen gets; a dark soy sauce based soup. (hosomen, nori, menma, boiled egg, naganegi, chashu, naruto)
- Kogashi Ramen
An edgy ramen from Tokyo with a deep smoky shoyu flavor; imagine your favorite shoyu basted and flame grilled food and you're about half way there. (hosomen, kakuni, boiled egg, menma, naruto, shiraganegi)
- Mabo Ramen
Our spiciest concoction to date; mabotofu + ramen = Mabo Ramen. Cubed tofu and pork stir-fried with chilies, black bean paste & a few other tasty secrets. (hosomen, tofu, ground pork, green onions, boiled egg)
- Wonton Tomato Ramen
Our chef's own recipe came to fruition after an eclectic dream about the song "Guantanamera" and tomatoes. A Latin inspired hearty tomato flavored soup with light taste. (negi, pepper threads, shrimp wontons and of course, tomato)
- Karamiso Ramen
A creamy miso based soup with a spicy kick. A Hokkaido specialty. (hosomen, nori, menma, moyashi, boiled egg, nganegi, chashu, corn, butter, naruto)
- Kara-age Don
It's hot and steamy outside but inside you know it's a rice day. For days when you want to go noodless but still just really want your food in a bowl. Served over rice.
Regular, Zero, Light
- Royal Orange
- San Miguel Light
- San Miguel Apple
- Pale Pilsen
Japanese style fried chicken. Boneless chicken thigh pieces, garlicky battered and deep fried with our special sauce on the side.
Deep-fried Japanese dumplings filled with plenty of ground pork and vegetables; crunchy on the outside, yummy on the inside. Five (5) to an order.
Cold rice, shaped in a triangle, wrapped in nori; like sushi without all the complicated bits. Sake (the fish) inside.
- Special Donburi
Ask us about it.
- Japanese Rice