Gogi Nara

SM City Baguio, Luneta Hill Upper Session Rd. cor. Gov. Pack Rd., Luneta Hill, Baguio, Benguet

Gogi Nara
5.0 Stars

1 Reviewer

  • 5 stars 1
  • 4 stars 0
  • 3 stars 0
  • 2 stars 0
  • 1 star 0
  • 1 Reviews
  • 8 Recommend
  • 1 Reviewers
Business Hours
Open: 10:00a - 9:00p


  • Sunday
    • 10:00a - 9:00p
  • Monday
    • 10:00a - 9:00p
  • Tuesday
    • 10:00a - 9:00p
  • Wednesday
    • 10:00a - 9:00p
  • Thursday
    • 10:00a - 9:00p
  • Friday
    • 10:00a - 9:00p
  • Saturday
    • 10:00a - 9:00p

Payment Options

Cash, MasterCard, Visa

Most Recent Reviews

Scy L.
5.0 Stars

After finishing the last episode of Rooftop Prince, my Prince and I got a craving for Korean food, especially Sam Gyup Sal. We know a great place in Marcos Highway and another in Legarda, but since a storm is due to arrive, and we only drive a motorcycle, it wouldn't be wise to head out that far from our house. So we decided to go to SM to grab our Korean craving. Atleast ifnthe storm hits, and we get a bit stranded because of the rain we can just walk around SM Baguio or maybe catch a movie.

Gogi Nara. And to our luck we saw an ad besides the elevator and it lead us to the lower veranda of SM. It's the floor where the foodcourt is and on the side of the pet shop. A huge poster on the door caught my eye as it showcased their Eat-All-You-Can Korean Food. I asked the waitress about it and it's at 400 Pesos per head and compromises of a stew, steamed egg, 200g serving of pork cutlets and sausages, side dishes and you can add 50 Pesos for unli Iced Tea.

We checked the menu and after a few minutes of weighing things, we decided to go for it. The pork is unlimited, by the way, if you missed that.

We were served quickly as the table, equipped with a gas burner was turned on for us. They gave a serving of JalapeƱos and Garlic for the grill and served the side dishes, which are everyone Korean's favorite Kimchi, pickled carrots, carrots and zucchini, and stir fried beans.

Then they brought out the first set of pork cutlets and sausages plus a basket of lettuce.

The tofu, zucchini and clam stew followed fresh and hot, and the steamed egg was served last.

Oh! And of course, two very health bowls of violet rice and two glasses of iced teas.

We took our time to eat as we enjoyed eating like this so much. Personally, I like wrapping the pork cutlets, cut up in bite size pieces, garlic, steamed egg and the red sweet sauce, in lettuce, and stuffing tye whole thing into my mouth. I gave most of my rice away. The sausage gies well with the steamed egg.

We called the second round when we finished the first batch and asked for mor Kimchi. Remember, it's eat all you can.


  • No. of Comments: 3