- Chia Fruit Cup
Vanilla chia pudding, fresh fruit and crunchy granola. A healthy treat filled with energy. boosting chia seeds. Soy-free, gluten-free but contains oats.
- Hail Seitan
Our signature NYC handheld loaded with crisp yet tender roast beef style seitan, caramelized onions, cashew cream and vegan mayo on 6” focaccia. Drool worthy.
- BBQ Tofu
BBQ glazed pulled-tofu and creamy, cool, crunchy slaw with a kick, served on a whole wheat roll.
- Scrambled V-Egg
A delicious alternative egg sandwich. Scrambled tofu and vegan mayo on toast. Simply satisfying.
- Sweet Basil
A caprese style handheld. Seasoned grilled tomatoes, gooey vegan mozzarella and fresh sweet basil, served on a french baguette. Soy-Free.
Stacked with bacon, lettuce, tomato, carrots, beets, chickpea salad and parsley cream cheese.
Wrap It Up
- Cuban Burrito
Red rice, black beans, fried sweet plantains, spicy seitan sausage, pico de gallo and chimichurri sauce. Loaded with flavor.
- Breakfast Burrito
Scrambled tofu, roasted potatoes, slightly sweet seitan sausage, baby spinach and a creamy vegan hollandaise sauce. Comfort food any time of the day. Always a crowd pleaser.
A quesadilla =illed with three melty, gooey vegan cheeses: Chipotle cheddar, cream cheese and mozzarella. Creamy, cheesy comfort has been served.
Build A Bowl
- All About That Base
Mixed greens, cabbage mix
- Grab Yo Grains
Quinoa*, garlicky red rice
- Where Do You Get Your Protein
Chickpea salad, scrambled tofu, kidney beans, black beans, seitan sausage*, bbq tofu, blackened tempeh*
- Garden Patch
Veggie spirals, smashed potatoes, sautéed greens, fried saba, cabbage slaw
- All Dressed Up
Chipotle ranch, caesar, balsamic, vinaigrette, garlicky faux feta, spicy peanut
- Top It Off
Chopped tomato, parsley, faux feta, chickpea croutons, parma
- Grains, Protein, Vegetable
- Per Item 30
- Base, Dressing and Toppers
- Per Item 20
- *Upgrade to Premium Grains/Proteins*
- Per Item 50
- Baja Tacos
Two corn tortillas loaded with our special spice rubbed blackened tempeh, crispy sweet potatoes, shredded cabbage and baja sauce. Served with pico de gallo and calamansi. Gluten-free.
- *Wednesday & Sunday*
A hot and messy American sandwich with heaps of pastrami seitan, swiss cheese, sauerkraut and homemade thousand island dressing served on rye bread and grilled to perfection.
- Voodles & Neatballs or Neatball Sub
A completely guilt free indulgence. Spiraled veggie noodles, our super neat homemade tempeh Neatballs, and a zesty tomato sauce drizzled with garlic cream. Healthy, satisfying and delicious. Gluten-free.
- *Friday & Saturday*
- Philly Cheesesteak
Served the cheeze whiz way, this hoagie is packed with thinly sliced seitan steak, sautéed onions and green bell peppers and slathered with our homemade cheeze whiz.
- Havana Cupcake
Moist vanilla cupcakes with a generous filling of fluffy whipped coconut creame, topped with coconut sin leche icing and sprinkled with coconut bits.
- Chocolate Hill Cupcake
Our tribute to the gorgeous Chocolate Hills of the Philippines. A rich dark chocolate cupcake with sweet and salty peanut butter cream icing is a fan favorite and ohm so nom nom.
- Cold Brew
24 hour steep. Made with local kickstart coffee beans. Strong, cold, coffee. 300 ml bottles.
- Straight up 120
- Add vanilla almond milk 20
- Elixir of Life
Liquid gold herbal iced tea. Blend of turmeric root, lemongrass, lemon. Full of antioxidants, anti-inflammatory properties and a great boost for your immune system.