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  15. Hana Restaurant
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  17. Menu

Hana Restaurant Menu

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Bento

Hana Bento Box

  • 700
Pork Garlic Bento Box

  • 550
Mix Fry Bento Box

  • 500
Yakisakana Bento Box

  • 500

New Special Menu

Kani Mango Salad

Mixing the sweetness of sea and land, this salad has light but balanced flavors of mango and crab

  • 250
Udon Salad

A filling udon salad, garnished with vegetables, tempura bits and seasoned with sesame

  • 250
Yasai Satsuma Age

A fish cake married with sweet and fresh flavors of vegetables

  • 300
  • Half 180

Half-Size Menu

Yasai Itame

    Kani Salad

      Menchi Katsu

        Crab Chahan

          Green Salad

            Korokke

              Chahan

                Rice

                  Hana's Special Menu

                  Shirasu Oroshi

                  Similar to the local dilis, this soft briny fish matches with grated radish

                  • 130
                  Ebi Sunomono

                  Shrimp salad seasoned with tart sauce

                  • 130
                  Tako Karaage

                  Deep fried octopus strips best eaten with 7 spice shichimi, a bit of lemon, and salt

                  • 130
                  Pork Senbei

                  Crispy Pork cracklings with a dash of sweet mirin. It's perfect with beet

                  • 130
                  Shishamo

                  Grilled willow leaf fish caught from the cold rivers of Hokkaido

                  • 180
                  Tuna Isobe Maki

                  Fresh tuna wrapped in nori with creamy mayonnaise and kick of spice

                  • 200
                  Tebasaki Age

                  Crispy chicken wings with a spicy kick

                  • 200
                  Tofu Chili

                  Fried Tofu smothered in a sweet and spicy chilli sauce

                  • 200
                  Ebi Gyoza

                  Chinese prawn dumplings steamed and fried to perfection

                  • 200
                  Tofu Steak

                  A hot sizzling dish of tofu steaks seared in a tangy ginger and garlic sauce

                  • 210
                  Kani Chahan

                  A fluffy stir-fry of rice, egg, spring onions and crab

                  • 200
                  Dry Curry Pilaf

                  A hot and spicy stir-fry of rice, green peppers, ham and raisins seasoned with curry powder

                  • 220
                  Spicy Tuna Salad

                  A refreshing tuna salad with a kick

                  • 240
                  Spicy Salmon Salad

                  A spicy salmon alternative to our best-selling salad

                  • 220
                  Hana Special Salad

                  A light seafood salad seasoned with sesame dressing

                  • 240
                  Seafood Salad

                  A variety of seafood served over the freshest greens. Served with sesame or shoyu dressing

                  • 240
                  Negi Toro Maki

                  Finely chopped fatty tuna mixed with chopped leeks rolled into a lovely maki roll

                  • 200
                  Hana Maki

                  A colorful rice roll of salmon, mayonnaise, and fish roe. One of Hana's signature dishes

                  • 280
                  Cheese Chikuwa

                  Two pieces of long fish cake stuffed with cheese and topped with mayonnaise and bonito flakes

                  • 240
                  Ankake Age Tofu

                  A sweeter Chinese-style version of spicy tofu

                  • 240
                  Chicken Vegetable Roll

                  Vegetables wrapped in juicy chicken fillets rolled and fried to crisp. It is served with a side of cab-bage and potato salad

                  • 240
                  Chicken Garlic Steak

                  Grilled chicken served with a side of green and potato salad

                  • 280
                  Chicken Namban

                  If you like your chicken a little sweet and sour, then this treat will be your favorite!

                  • 320
                  Ebi Bacon Maki

                  Plump prawns wrapped and grilled in bacon. Its served with a side of green and potato salad

                  • 330
                  Grilled Akauo

                  A light yet flavorful grilled white fish marinated in a sake byproduct called sakekasu

                  • 330
                  Mixed Fry

                  For those who love their food fried to crisp, this assorted dish of fried veggies and meat will satisfy your cravings

                  • 350
                  Sukiyakidon with Miso Soup

                  A light sweet stew of meat, glass noodles, and vegetables over rice

                  • 400
                  Tempura Soba

                  Enjoy tempura another way by soaking it in a light soup and some buckwheat noodles

                  • 350
                  Tempura Udon

                  Crunchy pieces of shrimp tempura served with a heart-warming bowl of udon

                  • 350
                  Liver Nira Itame

                  A flavorful stir-fry that cuts liver's bitter flavor thanks to the garlic and chives. If you're brave, add some drops of chili oil (rayu) for a kick

                  • 200
                  Shio Yakisoba

                  A lighter yet just as tasty brother to the regular yakisoba seasoned with salt instead of sauce

                  • 220
                  Uni Yaki

                  For those who love the luxurious taste of sweet uni, the burnt crispy bits of this dish will make you appreciate uni in a different way. Put your choice of seasoning (Shich mi for spice, shoyu for saltiness or some lemon for tartness) to experience new flavors!

                  • 130

                  Appetizer

                  Hiyayakko

                  • 130
                  Edamame

                  • 130
                  Shirasu Oroshi

                  • 130
                  Takosu

                  • 130
                  Ebi Sunomono

                  • 130
                  Kimuchi

                  • 130
                  Uni Yaki

                  • 130
                  Homemade Gyoza

                  • 140
                  Ebi Gyoza

                  • 200
                  Pork Senbei

                  • 130
                  Tako Karaage

                  • 130
                  Koebi Karaage

                  • 140
                  Shishamo

                  • 180
                  Agedashi Tofu

                  • 160
                  Dashimaki Tamago

                  • 160
                  Tuna Isobe Maki

                  • 200
                  Liver Nira Itame

                  • 200
                  Tebasaki Age

                  • 200
                  Tori Karaage

                  • 200
                  Yasai Itame

                  • 200
                  • Half 120
                  Beef Asparagus Maki

                  • 220
                  Tofu Chili

                  • 200
                  Ankake Age Tofu

                  • 240
                  Cheese Chikuwa

                  • 240
                  Yasai Satsuma Age

                  • 300
                  • Half 180
                  Chicken Namban

                  • 320
                  Ebi Bacon Maki

                  • 330

                  Salad

                  Tomato Salad

                  • 140
                  Potato Salad

                  • 180
                  Asparagus Salad

                  • 180
                  Green Salad

                  • 200
                  • Half 120
                  Tofu Salad

                  • 200
                  Kani Salad

                  • 240
                  • Half 140
                  Spicy Tuna Salad

                  • 240
                  Spicy Salmon Salad

                  • 220
                  Seafood Salad

                  • 240
                  Hana Special Salad

                  • 240
                  Kani Mango Salad

                  • 250

                  Sashimi

                  Tuna

                  • 350
                  Salmon

                  • 320
                  Squid

                  • 200
                  Aji

                  • 200
                  Uni

                  • 200
                  Lapulapu

                  • 320
                  3 Kinds of Sashimi

                  • Small 430
                  • Large 520
                  5 Kinds of Sashimi

                  • Small 640
                  • Large 820

                  Sushi

                  Tamago

                  • 110
                  Squid

                  • 130
                  Aji

                  • 130
                  Shrimp

                  • 130
                  Crab

                  • 130
                  Tuna

                  • 180
                  Salmon

                  • 170
                  Uni Gunnkann

                  • 170
                  Unagi

                  • 0
                  Lapulapu

                  • 180
                  Mix Sushi

                  • 630
                  Mix Maki Special

                  • 730

                  Maki

                  Kappa Maki

                  • 130
                  Oshinko Maki

                  • 130
                  Kanpyou Maki

                  • 170
                  Tekka Maki

                  • 200
                  Negitorro Maki

                  • 200
                  Kani Salad Maki

                  • 200
                  California Roll

                  • 220
                  Dynamite Roll

                  • 220
                  Spicy Tuna Roll

                  • 240
                  Spicy Salmon Roll

                  • 220
                  Salmon Cream Cheese Roll

                  • 240
                  Unakyuu Maki

                  • 300
                  Hana Maki

                  • 280
                  Futo Maki

                  • 300
                  3 Pieces Ebi Tempura with 2 Pieces of Vegetables

                  • 330
                  5 Pieces Ebi Tempura with 2 Pieces of Vegetables

                  • 550
                  Kakiage

                  • 280
                  Kisu Tempura with 2 Pieces of Vegetables

                  • 200
                  Mix Set with 2 Pieces of Vegetables

                  • 380
                  Momo

                  • 70
                  Hatsu

                  • 70
                  Kawa

                  • 70
                  Liver

                  • 70
                  Sunegimo

                  • 70
                  Teba

                  • 70
                  Negima

                  • 70
                  Mix Set

                  • 350
                  Takoyaki

                  • 120
                  Rice

                  • 60
                  • Half 40
                  Rice Set

                  • 100
                  Miso Soup

                  • 40
                  Onigiri

                  (Salmon, Ume, Okaka)

                  • 80

                  Broiled

                  Sanma Shioyaki

                  • 250
                  Saba Shioyaki

                  • 300
                  Akauo Kasuzuke

                  • 330
                  Tofu Steak

                  • 210
                  Hamburger Steak

                  • 300
                  Cubic Steak

                  • 430
                  Chicken Teriyaki

                  • 280
                  Pork Ginger

                  • 260
                  Chicken Garlic Steak

                  • 280
                  White Fish Saute

                  • 240
                  Hana Special Steak

                  • 800

                  Fried

                  Croquette

                  • 210
                  • Half 120
                  White Fish Fry

                  • 220
                  Kushi Age Set

                  • 250
                  Chicken Vegetable Roll

                  • 240
                  Tonkatsu

                  • 280
                  Hirekatsu

                  • 350
                  Chickenkatsu

                  • 220
                  Menchikatsu

                  • 290
                  Kisu Fry

                  • 220
                  Ebi Fry

                  • 330
                  Mixed Fry

                  • 350

                  Meal

                  Chahan

                  • 200
                  • Half 120
                  Kani Chahan

                  • 200
                  • Half 120
                  Dry Curry

                  • 220
                  Curry Rice

                  • 240
                  Katsu Curry

                  • 330
                  Oyakodon, Chicken and Egg Bowl

                  • 220
                  Katsudon, Tonkatsu Bowl

                  • 350
                  Hirekatsudon, Hirekatsu Bowl

                  • 380
                  Gyuudon, Beef Bowl

                  • 350
                  Tendon, Tempura Bowl

                  • 350
                  Sukiyakidon

                  • 400
                  Unadon, Broiled Eel Bowl

                  • 450

                  Noodles

                  Shouyu Ramen

                  • 200
                  Miso Ramen

                  • 200
                  Hiyshichuka

                  • 220
                  Yakisoba

                  • 220
                  Shio Yakisoba

                  • 220
                  Soumen

                  • 170
                  Zarusoba

                  • 200
                  Tempura Soba

                  • 350
                  Tempura Udon

                  • 350

                  Dessert

                  Coffee Jelly

                  • 130
                  Kakigori

                  (Regular Flavors: Grape, Lemon, Peach, Ramune (Japanese Soda), Strawberry, Melon)

                  • 80
                  Ujikintoki, Green Tea with Red Bean Kakigori

                  • 170
                  Mango Shake

                  • 160
                  Banana Shake

                  • 160
                  Banana Parfait

                  • 200
                  Coffee Shake

                  • 200
                  Add Milk

                  • 0
                  Add Ice Cream

                  • 0
                  Red Bean

                  • 0

                  Drinks

                  Coke

                  (Regular, Zero, Light)

                  • 70
                  Sprite

                  • 70
                  Juice

                  (Mango, Pineapple, Orange)

                  • 70
                  Fresh Calamansi Juice

                  • 80
                  Iced Tea

                  • 70
                  Oolong Tea

                  • 80
                  Soda Water

                  • 80
                  Mineral Water

                  • 40
                  Hot Coffee

                  • 70
                  Iced Coffee

                  • 100
                  Courcage

                  • 300
                  Bottomless Draft Beer

                  (With Appetizer)

                  • 250
                  Fresh Calamansi

                  • 30
                  Ice

                  • 30
                  San Miguel Pilsen

                  • 80
                  San Miguel Light

                  • 80
                  Draft Beer

                  • 70
                  Kirin Beer

                  • 139
                  San Miguel Apple

                  • 80
                  San Miguel Lemon

                  • 80
                  Sake

                  (Hot or Cold)

                  • 200
                  Shochuu Glass

                  • 180
                  Shouchikubai, Nihonsakari

                  • 400
                  Tensonko-rin

                  (Potato)

                  • 1,000
                  Kurokirishima

                  (Potato)

                  • 1,200
                  Satsuma Shiranami

                  (Potato)

                  • 1,200
                  lichiko

                  (Barley)

                  • 1,200
                  Umeshu

                  (Plum Wine)

                  • Bottle 900
                  • Glass 150

                  Hana Restaurant

                  4.5 Stars
                  4.3

                  Japanese

                  • Business Hours Open: 6:00p - 11:00p
                  • Phone +6328288471
                  • Address Chino Roces Ave., Little Tokyo, Makati
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