Hoolala Korean Chicken House

Amber Square, 7 Escriva Drive, Ortigas Center, Pasig, Metro Manila

Hoolala Korean Chicken House
4.5 Stars

3 Reviewers

  • 5 stars 2
  • 4 stars 1
  • 3 stars 0
  • 2 stars 0
  • 1 star 0
  • 3 Reviews
  • 21 Recommend
  • 3 Reviewers
Fried Chicken

Payment Options


Most Recent Reviews

Howard G.
5.0 Stars

Move over KFC Chizza. This is how you do cheese over chicken.
Korean-style chicken with lots of cheese. Yummy. I tried the Oh My Garlic. Very enjoyable. Tender meat. Flavorful sauce (sweet and salty with a decent amount of garlic).
Kimchi fried rice had luncheon meat in it. Nice. But it wasn't spicy. Just tangy enough to be appetizing.

  • No. of Comments: 0
Jen L.
4.0 Stars

chicken is still chicken :) dont see so special, but price wise ok na here kesa bonchon or other korean store :)

they have actually ginseng chicken here, pero d ko pa natrytry :)

mukang rin zero degree beers here, masaya happy hour :)

  • No. of Comments: 1
Adrian L.
5.0 Stars

Most Pinoys' foray into the world of Korean fried chicken started with Bonchon (and just recently, Kyochon) but the real adventure begins with small independent Korean-owned restaurants such as Hoolala. (Grace Lee is one of the co-owners.) They have the most comprehensive selection of Korean-style fried chicken - the basic fried chicken, Yang-Nyum or chicken glazed in various sauces, the Snow chicken doused in different seasoning powders, Pa-Dak chicken (similar to Yang-Nyum but with the addition of spring onions) and the Boneless Cheesy Melt (pictured here). I just had to try the latter - it had me at the cheese part. It was as delicious as I had imagined it to be - crispy boneless chicken baked in lots and lots of mozzarella cheese, best paired with kimchi fried rice and an extra order of kimchi.

  • No. of Comments: 4