Huey Ying Restaurant

Diosdado Macapagal Blvd., Macapagal, Pasay, Metro Manila

Huey Ying Restaurant
4.6
4.5 Stars

8 Reviewers

  • 5 stars 5
  • 4 stars 3
  • 3 stars 0
  • 2 stars 0
  • 1 star 0
  • 9 Reviews
  • 1 Recommend
  • 8 Reviewers
Category:
Chinese
Business Hours
Reopens: 10:30a - 11:00p
Phone
+6325564541

Hours

  • Sunday
    • 10:30a - 11:00p
  • Monday
    • 10:30a - 11:00p
  • Tuesday
    • 10:30a - 11:00p
  • Wednesday
    • 10:30a - 11:00p
  • Thursday
    • 10:30a - 11:00p
  • Friday
    • 10:30a - 11:00p
  • Saturday
    • 10:30a - 11:00p

Payment Options

Cash

Most Recent Reviews

Jill T.
5.0 Stars

Very sulit paluto, kind servers, and really really good food.

  • No. of Comments: 1
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Bae G.
5.0 Stars

This is the best place to eat! You can even ask the staff/waiters to buy your seafoods at the market and just chill at the restau. 128522

Kuya Mike our favorite server was very helpful, from how to buy your seafoods and from how to reheat it when you get home. Hihi. Thanks Kuya. 128522

The owner was really nice too, we even saw and heard him teaching one of his staffs on how to play COC. HAHA! May attack ata sila. Lol. 1285409996🏼️

This is what our table looks like every time we chow here. Tonight, table for three turns table for 8!! Haha. 128540128540128540128540

  • No. of Comments: 2
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Dada M.
5.0 Stars

tempura, baked tahong, chili shrimp and sweet and sour lapulapu! seafood overloaddddd! #speechless

  • No. of Comments: 2
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Nins A.
5.0 Stars

Best dampa place, ever!!!

  • No. of Comments: 2
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Dada M.
5.0 Stars

The best!!!! Bow :) #foodcoma

  • No. of Comments: 5
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Kevin Matthew G.
5.0 Stars

Yummy food! Seafood pigout!

  • No. of Comments: 0
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Bren D.
4.0 Stars

I liked it.

  • No. of Comments: 0
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Victoria T.
4.0 Stars

Authentic Chinese paluto. Very good service. Looooong waiting time...but definitely worth the wait!

  • No. of Comments: 2
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Crichelle F.
4.0 Stars

tried this place for our seafood cravings, they make sinful salmon belly sinigang sa miso, sweet and sour lapulapu, salt and pepper crabs... though garlic and buttered prawns is just so-so...

  • No. of Comments: 0
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