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Le Bistro D'Agathe Menu

Starters

Terrine

French meat loaf

  • 160
Soup of the Day

  • 140
Green Salad with Tomatoes

  • 140
Ceaser's Salad / Medit. Salad

  • Starter 180
  • Main 300
Tomato Mozzarella / Toast Mozza

  • 170
Bell Pepper Stripes in Oil

  • 150

Meat, Poultry and Fish

Hachi Parmentier (Shepherd's Pie) with Salad

  • 320
Chicken Mustard Cream

  • 380
Beef Stroganoff

  • 450
Creamy Garlic Prawns/ Salmon Papillote

  • 570
Tenderloin beef Pepper Steak / Blue Cheese

  • 600
Sidings

    French Fries

    French Fries
    Sauteed Potatoes
    Ratatouille
    Pesta
    Rice

      Pasta-Pizza

      Pasta Carbonara or Bolognese

      • 280
      Seafood Pasta

      with salmon and shrimps wine sauce

      • 450
      Pizza Reine or 4 Seasons

      • 240

      Desserts

      Fresh Yogurt

      with Mango Coulis or Cherry/ Raspberry Jam

      • 150
      Profiterolles

      Vanilla ice cream filled puffs with choco sauce

      • 170
      Chocolate Mousse

      • 150
      Mango Filled Pancake Flambeed in Rhum

      • 180

      Drinks

      French wines from Sommelier selection see our separate wine list.

        Aperitif

        Pastis, gin - vodka tonic, kir

        • 120
        Softdrinks

        Coke, Sprite, Tonic, soda water

        • 70
        Sparkling water bottle

        San Pellegrino

        • Small 90
        • Big 150
        Home made Iced Tea

        • 60
        Orange, Pineapple, Mango juice in can

        • 65
        French Calamansi juice w. Syrup

        • 90
        Beer

        SMig Pale Pilsen. light

        • 90
        Coffee

        • 55
        Brewed

          Expresso

          • 55
          • Double 70
          Cafe Latte

          • 60
          • Capuccino 90
          Tea or Herbal Tea

          Green, Lipton Yellow, Red Label

          • 60

          Lunch is Fun

          Mediterranean or Caesar Salad

          • Starter 170
          • Main 300
          Salmon and Tuna caraccio

          • Starter 220
          • Main 350
          Pizza Reine or 4 Seasons

          • 240
          Hachi Parmentier

          French Shepherd's pie with salad

          • 320
          Spaghetto Bolognese or Carbonara

          • 280
          Mixed Fruits Salad or Ice-Cream

          • 140

          Cozy-Yummy Dinner

          Price includes 1 starter, 1 main course and 1 dessert

            Starter

            Terrine
            Soup of the day
            Salad with Tomatoes
            Toast Tomato Mozzarella

              Main Course

                Chicken Breast in Mustard Cream

                • 550
                Beef Stroganoff

                • 630
                Creamy Garlic Prawns or Salmon Papillotte

                • 720
                Tenderloin Beef Steak Pepper or Blue Cheese

                • 820
                Dessert

                  Fresh Yogurt

                  with mango coulis or cherry / raspberry jam

                    Profiterolles

                      Fruit Salad

                        Mango Filled Pancake Flambeed in Rhum