Le Chef Delicatessen

The Manor, Loakan Rd., Camp John Hay, Baguio, Benguet

Le Chef Delicatessen
4.0
4.0 Stars

5 Reviewers

  • 5 stars 1
  • 4 stars 3
  • 3 stars 1
  • 2 stars 0
  • 1 star 0
  • 5 Reviews
  • 0 Recommend
  • 5 Reviewers
Category:
Deli
Business Hours
Open: 7:00a - 11:00p

Hours

  • Sunday
    • 7:00a - 11:00p
  • Monday
    • 7:00a - 11:00p
  • Tuesday
    • 7:00a - 11:00p
  • Wednesday
    • 7:00a - 11:00p
  • Thursday
    • 7:00a - 11:00p
  • Friday
    • 7:00a - 11:00p
  • Saturday
    • 7:00a - 11:00p

Payment Options

Cash

Most Recent Reviews

Justine Lauren C.
3.0 Stars
3

I tried their Sangria for the first time today, I feel it is worth it. The fullness of the Sangria fells acidic and soda-like so it feels light on the tongue but strong on alcohol. But their Apple Pie isn’t too good. The thick outer layers of the pie is bland. The Apples need more caramelising so that it feels like it’s a part of the pie. It feels like they work separately.

  • No. of Comments: 0
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Jennifer Lea U.
4.0 Stars

A business associate gave me a loaf of banana bread! I haven't been to Baguio since my elementary years and I hope to visit it soon with our kids.

This gift was unexpected but definitely appreciated.

My husband who loves banana loafs was quickly impressed by its taste.

I was intrigued and as I sliced d loaf, was surprised that it is fluffy. Like a Japanese Cheesecake. Most banana loafs are not as easy to cut.

As I tasted my slice, 128077128077128077128077 WOW! I haven't tasted anything like it. Not too sweet but like eating cake, banana cake!

  • No. of Comments: 0
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Pauline Angelica E.
4.0 Stars

I liked it.

  • No. of Comments: 2
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Lorraine E.
5.0 Stars

If you're a cheesecake lover, try this when you visit at the Manor Hotel.12785610084

  • No. of Comments: 0
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Monique A.
4.0 Stars

Love the place & the smell in here... Can order for take outs or can hv it dine in at the le chef Manor

cakes , bread, pastries all freshly bake everyday using the finest ingredients & no preservatives so can only last a few days for the breads & pastries

Chocolate truffle cake is to die for ... And the creme brûlée was delicate , crisp & perfectly glazed

A wide range of wine to choose from as well

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