Mad Mark's

G/F Glorietta 3, North Drive, Ayala Center, Makati, Metro Manila

Mad Mark's
4.3
4.5 Stars

225 Reviewers

  • 5 stars 104
  • 4 stars 89
  • 3 stars 25
  • 2 stars 3
  • 1 star 4
  • 264 Reviews
  • 545 Recommend
  • 225 Reviewers
Category:
Ice Cream

Payment Options

Cash

More Business Info

Parking:
Street, Parking Lot
Kids Menu:
Yes
Take Out:
Yes
Menus:
Lunch, Dinner, Dessert
Waiter Service:
Yes
Attire:
Casual
Good for Groups:
Yes

Most Recent Reviews

Bella J.
4.0 Stars
4

Finally, a Mad Mark’s review that does not have the Signature Steak in it HAHAHA

Mad Mark’s now occupies the space that once had Vanilla Cupcake Bakery and I managed to convince my dad and my sisters to have our late lunch there last Saturday. Generally, they were amazed at the big servings and the cheap prices.

I forgot what the appetizer’s called but it’s a mix of the fries and fat chips (pretty much are like Shakey’s Mojos) topped with a bunch of things like ground meat, onions, etc. It was really good and the mix of ingredients was like a pop of flavors in your mouth. Though I think they used too much seasoning on this since my dad, who ate this the most, came out with a headache and heavy eyes.

We also ordered the Zing Wings (half dozen) which are tangy as advertised. Good sized wings that somehow reminded me of Frankie’s honey mustard wings.

One of my sisters got the Fried Yard Bird Classic. Basically some chicken tenders with chili powder on top and served with rice and a salad. Pretty big serving and she found it hard to finish since she was stuffed. But she said it was good.

Another sister of mine got herself an ice cream and went for two scoops of Half Baked Madagascar. Her exact words were, “I don’t know what this is but it’s good.” HAHAHA.

Even if we dined it at around 3 pm, the place was still packed. Service was rather slow but I chalked that up to the place still being on soft opening. It was also pretty warm in the restaurant so it’d be nice if they could boost the a/c up a little just so diners could eat comfortably.

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Triggerhappyfoodie C.
4.0 Stars
4

Mad Mark's has taken over the Vanilla Cupcake Bakery spot near the Glorietta 3 entrance. It seems like they retained some of the things from Vanilla Cupcake Bakery like the polka dotted aircon, wall tiles, big wooden wall by the window and that red door.

I went in to escape the scorching heat and I had only one thing in mind for merienda - ice cream! Although their bestseller, the Javan Hot Chocolate was really good, I opted for the Sumatra Arabica. It was creamy, chocolatey and slightly bitter. Loved the fudgy brownies that were incorporated in the ice cream.

I was the only customer and the server was very pleasant and chatty.

I'll be coming back for another ice cream fix soon.

  • No. of Comments: 3
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Shellah Marie R.
4.0 Stars

PLACE:

Super duper small.

FOOD:

Signature Steak: Super love their steak. You get a decent looking steak (not the ones that are so thiiiiin) for a cheaper price.

Johnnie Double Black Ribs: It was good but not as good as Friday's (well it's definitely much cheaper so not bad)

Chocolate Ice cream: I forgot the flavor but it was actually really good. I just asked them what's their best seller chocolate ice cream. Not too sweet and creamier than the usual ice cream.

PRICE:

Definitely a great value for your money. Super affordable!

SERVICE:

Friendly and accommodating staff.

VERDICT:

Did I enjoy it? - Yes
Will I recommend it? - Yes
Will I come back? -Yes

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Velle M.
4.0 Stars

Went here when they have a promo! Their chicken is worth the try! 128525

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Josette P.
5.0 Stars
3

Mad Mark's is back to being the affordable steak house for our cravings!! They revamp their menu making it affordable once again, minimizing their steak cuts but adding wings as additional option. The last time I ate here I spent Php 310 for a USDA Steak beef. But this time signature steak is still USDA but only priced at Php 250. I am beyond happy about this!! I had mine at medium rare and it's still soft, and chewy. I like its texture and definitely the rarity of it makes it perfect. The Johnnie double black is still a compliment and with two sides with my choice at rice and potato salad; it sure is a filling meal. Their Fat Chips is probably the affordable mojos around that you can find that's really tasty. It has this barbecue like coating with japanese mayo as dip. For Php 99, having about 20 pcs, it ain't so bad!! They have an ongoing promo with their wings that if you buy their Ice Tea priced at Php 60, you have half pound of their wings for just Php 99. Also, their service improved. Now asking the name of the person with this kind of order. I think it's better that way.

If you haven't visited Mad Mark's in a while, I hope this will invite you to have that next visit now.

  • No. of Comments: 4
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Camille S.
4.0 Stars
2

Our visit was during a Friday night so most of the restaurants in the Glorietta area were full and had a long waiting queue. Mad Mark’s was the only restaurant that time hat didn’t have a waiting queue so we were able to score seats right away.

I ordered Signature Steak, medium doneness, creamy mushroom sauce, and 2 sides (plain rice and corn & carrots). When it arrived, it had a different side dish. They mixed up the side dishes that I ordered with my friend’s order. I’ve been eating a lot of times in Mad Mark’s and this is always the case. They always mix up side dishes of your group. This is pretty minor but I hope they get to avoid this in the future. In terms of taste, the whole dish was delicious.

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Rencel D.
5.0 Stars

My love for you will never die 128523

  • No. of Comments: 3
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Anna d.
5.0 Stars

I loved it.

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Anna d.
5.0 Stars

I loved it.

  • No. of Comments: 2
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Dexter K.
3.0 Stars
2

Went here on their off peak hours since based on the reviews, this place is usually packed during dinner time. Ordered the johnnie double black ribs and for dessert chose choc on choc and madagascar vanilla bean. The meat came off the ribs pretty easily without the need for the knife, meat was juicy. The ice cream was the highlight of my meal and it will be the only thing I will be keep me coming back, hope to try all the flavors.

Price to food ratio is good.

Service is adequate.

  • No. of Comments: 0
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Mae A.
5.0 Stars
4

So...wasn't able to take note of all the dishes we had. But knowing Mad Mark's, all were delicious eats! I used to adore Shakey's mojos but this is now my fave 9786️ Of course I saved room for dessert! Their matcha was pretty good but I still prefer their other ice cream creations. 127846

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Ecar V.
4.0 Stars
2

Finally, I was able to eat again to Madmark's. The place is soooo busy during our visit. Their Signature Steak is delish!! For the price of 400php - 500php, you'll have a good portion of steak and grilling sauce, but that's not all, plus 2 side dishes!!!

And of course, desert! Who would resist their homemade ice cream! Half-baked Madagascar, Chocolate on Chocolate and their Javan Hot Chocolate??? It's the bomb!

Unlike the main branch in Kapitolyo, the staff on this branch looks tired and kinda slow. I don't know if its because we visited on dinner time.

But overall, we enjoyed the food! Worth every peso! Happy tummy! 🍽127846128004128046128512

  • No. of Comments: 0
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Lady J T.
5.0 Stars
5

Hi looloo! I'm back. Hehe 128522

  • No. of Comments: 1
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Kresta Joy C.
5.0 Stars
2

I super love their Creole Grilled Chicken and Signature Steak! 128525128525128525 Gonna come back soon.

  • No. of Comments: 0
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Josette P.
4.0 Stars
4

Affordable steaks is what they deliver. They say it should be a balance meal right? So there you have it; a medium rare steak, broccoli and rice. The plate is colorful and the meal is really satisfying.

Basically, I had their USDA steak in medium rare with Johnnie double black sauce plus two sides of your choice. I had plain white rice and broccoli and carrots. Nothing beats a streak at medium rare. It's soft and chewy. Totally love! I like how the exterior is cooked, but the inside is redding. The sauce is a little sweet and the vegetables are cooked just right. My friend had hers at well done with bacon potato salad and corn and carrots. Well done is okay too. But I feel like when you have it well done, it's almost burnt or something. The potato salad is good! Not too salty with bacon bits. It's also ain't creamy but rather cooked in butter and chives. Overall, it was a great meal. Priced at Php 310 which is a good deal already.

They are known for their desserts and ice cream which I haven't tried yet. And which will be the reason for me to go back here again. It's a really good place for that cheap steak craving of yours.

  • No. of Comments: 9
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Oliver L.
4.0 Stars

Went here for our Friday Lunch. Place was not that full and service crew were the best.

Signature Steak - Ordered it to be cooked medium rare. It is my own rule to always have a steak cooked medium rare. This will retain the flavor and juiciness of the dish. It will also make the steak tender and you won't have a hard time in slicing or chewing the meat. It won't make it gummy. Anyway, the steak was ok and very tasty. Coupled with their Bootstrap Steak Sauce, the sauce complements the meat very well. Ordered rice and broccoli and carrots as side dish.

  • No. of Comments: 1
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Midz S.
5.0 Stars
3

The place is a bit small, which is why you'd really be waiting for a short period of time for your turn. But, all the waiting will be worth it, because of the amazingly priced and flavored dishes. You should definitely try their signature steak. It's really affordable, without sacrificing the taste. I also love to have it with the garden grains (rice with veggies) and smashed potatoes on the side. I also prefer their cream mushroom sauce for my steak, since I didn't like the johnnie double black when I first tried it, although it is (I think) the recommended sauce. So whenever you're craving for steak, don't hesitate to satisfy your craving and head on to Mad Mark's.

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Jown P.
5.0 Stars

I keep coming back to Mad Mark's no matter what. Not sure if it's because of the good and huge serving of food or the best ice cream ever.

I'm one of those people who order the same food whenever we dine in a particular restaurant lmao i had Fried Yard Bird and my friend had The Naked Bleu. The place was packed since it was dinner time. We had to wait for more than 30 minutes to get a table. I wish they could expand since the place is always packed regardless of what time of the day it is. Pero sulit naman ang antay lagi since the generous serving filled us up and must try yung rootbeer float!!!!! Omg!!!! Pasok na pasok sa banga ang sarap!!!! 128170🏻

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Sheena D.
4.0 Stars
2

I was craving steak for my birthday, but found them expensive of course. Good thing, Mad Mark's just around the corner. We went to Glorietta 5 and I ordered signature steak for P315. He ordered the Johnnie Double Black Ribs for P305. I got the bacon potato and mashed potato for the side dishes. The steak is okay, it's not bad for the price. I loved it better with the sauce, I had the Johnnie Double Black sauce. I also tried a bit of his ribs, and I actually wanted to switch our food. It was that good.

But of course, we could not skip ice cream. Because that would be a mortal sin, haha. I got the Sumatra Arabica and he ordered the Monkey Fudge. The monkey fudge has hint of banana all over it. The Sumatra Arabica is love. This is coffee in an ice cream. I probably will be back for this one. I finished my ice cream in seconds.

  • No. of Comments: 2
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Ayen P.
4.0 Stars

Im back!!!! Miss eating here 128513

I was thinking of ordering their signature steak but when I saw this on another table, I didnt hesitate to order the same 128523 Buttermilk Chicken with Bacon slab and kimchi rice 10084128525

Their chicken was soooo goood, my nephew cant help but ask for more. Hahaha! 127831127831127831

The service was quite slow tho. 128564

  • No. of Comments: 6
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