Magnum Cebu

UG/F Mountain Wing, SM Seaside City Cebu, Cebu South Coastal Rd., Cebu City, Cebu

Magnum Cebu
4.0
4.0 Stars

2 Reviewers

  • 5 stars 0
  • 4 stars 2
  • 3 stars 0
  • 2 stars 0
  • 1 star 0
  • 2 Reviews
  • 1 Recommend
  • 2 Reviewers
Category:
Ice Cream
Business Hours
Open: 10:00a - 9:00p

Hours

  • Sunday
    • 10:00a - 9:00p
  • Monday
    • 10:00a - 9:00p
  • Tuesday
    • 10:00a - 9:00p
  • Wednesday
    • 10:00a - 9:00p
  • Thursday
    • 10:00a - 9:00p
  • Friday
    • 10:00a - 9:00p
  • Saturday
    • 10:00a - 9:00p

Payment Options

Cash

Most Recent Reviews

Angela Marie C.
4.0 Stars
10

A few years ago, J and I went to Magnum Cafe in SM Aura. We were just friends then. 128569 So when I found out that the Magnum Kiosk was to open on the exact same weekend J was in Cebu, we made sure to make a date of it, this time as boyfriend-girlfriend. 128569

Magnum Bars taste consistently good for me. Getting to choose the toppings was nice and I really liked it. But what made me like this place is that it brings back memories. It reminded me on that time in Aura when we were still getting to know each other. 128569 It was so nostalgic and just nice.

Their branch here is nice and bright and is easy to locate. If and when Tim Ho Wan opens here, they'll just be across each other. So it's very accessible, especially if you're coming from the Michelin stared Chinese restaurant. 128568

Overall, I had fun making new memories from the famed branded ice cream. They had a long queue during opening weekend but when we came back on the Monday, we were the first ones there which was great! 128568

BTW, they only have the Make-Your-Own Magnum here. They don't even have the recommended pre-made combinations as I remember in SM Aura. They have limited seating too. Their MYO Magnun is at Php 120 each, Php 20 higher than I remember in Aura. For a lot of Cebuanos, this is mad steep, and I agree. #TurnedCebuana

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Gladys M.
4.0 Stars
3

Make your own magnum for 120 pesos, and you can choose only 3 toppings. I had the dried raspberry, pistachios and roasted almonds. I also coated it with dark chocolate.

They only have two tables than can accommodate up to 2 persons.

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