Nadai Fujisoba

G/F North Parking, SM Mall of Asia, JW Diokno Blvd., Mall of Asia Complex, Pasay, Metro Manila

Nadai Fujisoba
4.0
4.0 Stars

8 Reviewers

  • 5 stars 2
  • 4 stars 4
  • 3 stars 2
  • 2 stars 0
  • 1 star 0
  • 8 Reviews
  • 0 Recommend
  • 8 Reviewers
Category:
Japanese
Business Hours
Reopens: 10:00a - 10:00p

Hours

  • Sunday
    • 10:00a - 10:00p
  • Monday
    • 10:00a - 10:00p
  • Tuesday
    • 10:00a - 10:00p
  • Wednesday
    • 10:00a - 10:00p
  • Thursday
    • 10:00a - 10:00p
  • Friday
    • 10:00a - 10:00p
  • Saturday
    • 10:00a - 10:00p

Payment Options

Cash

Most Recent Reviews

Allen M.
5.0 Stars
2

I stumbled upon this place while I was looking for a meal after my fieldwork. Nadai Fujisoba specializes in (of course) all things soba. They have different versions from hot, cold, and you also have an option to choose whether you want buckwheat soba or udon noodles. They also have rice meals. The menu is not very extenaive but they offer enough variety.

Soba is relatively less popular than ramen but it has its own character. I opted to get the potato croquette soba on my first visit. For me the major difference is in the soup. Ramen has this very rich texture while soba is more on the light side. However, the soup is still well-seasoned. It just has a more refreshing feel to it. Finished a whole bowl in a flash. 128513

Since I loved my first visit so much, I went back again a week after. This time I ordered a combo meal which had hot soba noodles (no toppings this time although you can opt to have one) and mini curry rice. Again, I was satisfied with the warm soup and "al dente" soba noodles. Another pleasant surprise is the curry rice. It made me a convert! Japanese curry is now part of my list of comfort food. They also served it with a pinkish purple pickles (I'm not sure what it is called) and it went so well with the curry. It cleanses your palate so you won't have that "umay" feeling when eating savory dishes.

  • No. of Comments: 0
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Elise C.
3.0 Stars
6

Had the gyudon donburi bowl (190php) and I'm quite disappointed. Maybe the tempura dishes are better?

The rice was good though. Too much onion, and beef lacked taste. I like watami's gyudon bowl better. It's much tastier. For 190, I think I'm gonna spend 20 pesos more nalang in french baker for the beef lasagna, I would be more satisfied.

As for the service, pwede na, although sad to say when I asked for a bowl to put my ginger in, they gave me a bowl that hasnt been wiped yet after washing. Theres still water.

  • No. of Comments: 0
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Emily S.
4.0 Stars

Reasonable prices, good food, and nice ambiance. Service charge is a little pricey though at 10%.

  • No. of Comments: 3
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Kristin A.
3.0 Stars
2

My colleague and I popped into this resto instead of THW for a change of pace, plus we wanted Japanese. I was kinda surprised that it was cheaper than I thought, most of the bowls are in the 200-300 range.

M ordered the tendon bowl, which she seemed to enjoy. I ordered the oyakodon, which I thought was a safe bet. But the chicken tasted different from what I expected and I was kinda disappointed. Probably better to go with kaysudon or gyudon, because the egg topping was cooked nicely.

We were seated at the back section, which I thought might be cooler compared to the front room though it didn't have a great view.

I might give this one another try and actually have a cold soba. But probably not the chicken one.

  • No. of Comments: 0
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Lani B.
4.0 Stars

Another Japanese eatery worth visiting again! Specializing in rice toppings and noodles, the food was good and reasonably priced. Uh, forgot to take pictures again... :)

Place is kinda small. Still, would recommend this place for fast and great Japanese food. :)

  • No. of Comments: 2
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Angel U.
5.0 Stars

Nadai Fujisoba

It's totally the place that i had been longed for for the long time..

i had been craving for Udon, the simple fragrant Udon with a perfect texture., i had been searching the place to let me reminisance the flavor that I had been tasted a year ago at Japan. And finally, i FOUND it here.

This udon texture, the broth, the beef, the eggs, everything just so perfectly cooked.

It's simple dish but it's not all place serve that as authentic as Japan Udon taste.

I ordered ebi tempura too, well actually i'm not really fan of it, down side about it, it's just too much battered & can tell that the prawn just actually small & can't taste the texture of the prawn, but overall, i still like it.. I guess because the pair of the tempura (the sauce with white radish and ginger of course) it's just perfectly done. So i'm still alright.

So overall, i'm really satisfied and for sure will come back to taste others food especially the Cold Soba...

See you on next review..

  • No. of Comments: 1
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Ruth D.
4.0 Stars

I didn't think I'd like cold noodles this much. I ordered Nadai Fujisoba's Ebi Ten Mori Soba and it was good. I liked the texture of the noodles as well as the sauce which was not too salty. The tempura was nicely done. The batter was not too thick, it does not fall off from the shrimp, and it has that nice crisp as you take a bite.

  • No. of Comments: 4
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Jenn L.
4.0 Stars

Affordable Japanese meals, very tasty. Will go back to try other food on the menu.

  • No. of Comments: 2
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