Sbarro

2/F SM City Manila, Concepcion St. cor. San Marcelino St., Manila, Metro Manila

Sbarro
3.7
3.5 Stars

6 Reviewers

  • 5 stars 2
  • 4 stars 1
  • 3 stars 2
  • 2 stars 1
  • 1 star 0
  • 7 Reviews
  • 0 Recommend
  • 6 Reviewers
Category:
Pizza
Business Hours
Open: 10:00a - 9:00p
Phone
+6325223516

Hours

  • Sunday
    • 10:00a - 9:00p
  • Monday
    • 10:00a - 9:00p
  • Tuesday
    • 10:00a - 9:00p
  • Wednesday
    • 10:00a - 9:00p
  • Thursday
    • 10:00a - 9:00p
  • Friday
    • 10:00a - 9:00p
  • Saturday
    • 10:00a - 9:00p

Payment Options

Cash

Price Range

₱80 - ₱180

Most Recent Reviews

Poch I.
4.0 Stars

Sbarro is my family's favorite. Ever since I was kid, we would always end up looking for an Sbarro wherever we go. 128514 My mom likes it because of her senior citizen perks; they're kind enough to discount the entire bill instead of just the dish she would eat. 128522

Instead of my usual Baked Zitti, I tried Spinach Lasagna (173php). It was a little bland (even with the tomato sauce) and could have used more cheese! 128513 Maybe I should have tried it with white sauce? Anyway, I would probably try this again in a different branch.

  • No. of Comments: 0
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Ig Plummer S.
3.0 Stars

P49 for this pizza.

  • No. of Comments: 2
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Jake Patrick C.
3.0 Stars

The food would've been great if it was made fresh. Instead, everything's reheated. Their tortellini was reheated to death. Still, their Chicago White Deep Dish is something I would recommend.

  • No. of Comments: 4
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Yza A.
2.0 Stars

Worst pasta ever for me! I did not like the pasta puttanesca and the primavera. I did not like white pizza. I did not like the alfredo sauce! Too greasy and the meat sauce was too meaty, you can find a big chunks of grilled meat in it. They will put a lot of sauce on your pasta but that sauce will not be as tasty as you expected it to be. I did not like even the bread, not soft and a bit greasy. Well in fact, everything was greasy! Oh god! There were so many things I did not like. Maybe you wouldn't find justice in this review but this is my taste buds. Sorry. I am not gonna go back.

  • No. of Comments: 1
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Aika C.
5.0 Stars

Got a slice of their White pizza + a glass of lemonade + baked ziti and garlic bread that was shared with my sister and our friend.
I tried adding stuff to the white pizza because i wasn't quite satisfied with how it tasted plain. Here's what i added (all with hot sauce + chili pepper flakes):
127829Garlic powder- The pizza, itself, has garlic but you could barely taste it. Adding an ample amount to the pizza boosted the garlic flavor. This made it taste garlicky good! 128077128077
127829Dried basil- no no no. I put the smallest amount yet It still tasted herb-y. This is biased since i am not much of a fan of basil.128556 if you like herb-y, feel free to add as much dried basil as you like.
127829Dried oregano- don't add too much of this. For me, oregano is such a strong herb and adding just enough to taste the herb is a great way to flavor your dish or, in this case, pizza.

127837baked ziti with red sauce was great. We couldn't finish it because we were too full but we enjoyed the cheesy-carby goodness. The garlic bread, too, was great. Also, i used some of the red sauce from the pasta on my pizza.128077

  • No. of Comments: 2
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Aika C.
5.0 Stars

I was initially going to try the White Chicago deep dish pizza because i've read (on looloo) that it's good. But i was craving for pasta so instead, i got half a spaghetti with a pinwheel (?)pizza/roll(109php) and an iced tea(44php). I promised myself that i'd get that deep dish pizza next time though. 128556

I got the spaghetti with half white and half red sauce. It was pretty good. Add a bit of chili pepper flakes and you're good to go!128077 The pinwheel pizza/roll was also good. It had a lot of ham and pineapple. I don't like pineapple so i had to remove them one by one. Hehe. but i was pretty satisfied with my meal. I felt full right after. Carb overload! ...Now i'm sleepy 128564

  • No. of Comments: 4
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Jean P.
5.0 Stars

I loved it.

  • No. of Comments: 0
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