Secret Garden

34 Paterno St. cor. South Drive Rd., Camp John Hay, Baguio, Benguet

Secret Garden
4.6
4.5 Stars

18 Reviewers

  • 5 stars 11
  • 4 stars 7
  • 3 stars 0
  • 2 stars 0
  • 1 star 0
  • 18 Reviews
  • 3 Recommend
  • 18 Reviewers
Category:
Café
Business Hours
Open: 10:00a - 10:00p
Phone
+63744420406

Hours

  • Sunday
    • 10:00a - 10:00p
  • Monday
    • 10:00a - 10:00p
  • Tuesday
    • 10:00a - 10:00p
  • Wednesday
    • 10:00a - 10:00p
  • Thursday
    • 10:00a - 10:00p
  • Friday
    • 10:00a - 10:00p
  • Saturday
    • 10:00a - 10:00p

Payment Options

Cash

Most Recent Reviews

Billy Ray B.
4.0 Stars

4 cheese thin crust punk pizza is a must!

  • No. of Comments: 0
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Melai A.
5.0 Stars

Their pastas are good enough for 3 people and their pizzas are really great! The food is also very affordable for the taste and serving. The only thing you have to prepare for is your empty stomach, lol.

  • No. of Comments: 1
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Mintzy F.
5.0 Stars

The first brick oven pizza in Baguio City. They serve great tasting pastas and fresh salads. My personal favorite is their creamy pesto pasta! Thin crust pizza with the perfect gooey cheese y'all want. The place is away from the crowded city and is best for bondates with friends, lovers and with your family.

  • No. of Comments: 1
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Abbey A.
5.0 Stars

Finally home from Baguio and currently distracted from work and missing the weather and all the good eats already!!! I'm missing Secret Garden, my favorite place to get comfort food when in Baguio, the most. Good food, good price, good mood.

My favorite thing to have here is the Four Cheese pizza! 128523 I can eat a whole pizza all by myself! The salad is also worth raving about as all the vegetables and fruits that go in it are all fresh from their garden. Pasta and some rice meals are worth a try also but I prefer to have pizza alone. And then banana crepe for dessert!!!

They don't accept reservations, so we were really lucky to get a table for almost 20 for my sister's birthday lunch. My mom had to go here earlier tho so she could sit down and order already.

There's parking and a restroom.

I will definitely be back!!!

  • No. of Comments: 0
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Ricky D.
4.0 Stars

Thin crust pizza was superb.

Pasta serving size was more than enough and definitely worth the price.

Location is a bit difficult to find but worth the challenge. Ambience is cool and cozy,awesome place to spend an entire afternoon at.

Only regret would be ordering two tomato based pastas and not trying their pesto and cream based pastas.

Would definitely come by this place again when I come back to Baguio. A must visit!

  • No. of Comments: 3
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Elmer R.
5.0 Stars

Judging by the number of people dining here, this is Secret Garden no more. Homey and elegant interiors with a garden and mini pond. Best to be here early evenings. Four cheese pizza is delicious. 128522

  • No. of Comments: 2
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Krizta A.
5.0 Stars

Very nice interiors. Try to dine and sit outside or in the couch area. Feels like youre at your very own home in Baguio. Hehehe :))

  • No. of Comments: 0
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Chamz C.
4.0 Stars

It's one of our secret "to-go" spots when the city is crowded in Baguio. They have the best tapa meal and free wi-fi too! :)

  • No. of Comments: 1
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Vic M.
4.0 Stars

The food was good. We had:
Quattro Formaggi - good!
Quattro Stagioni - good!
Beef Salipicao - good!
Pork Ribs - ok
Garlic Pasta - like
Vongola - like
Seafood pasta - like

Service is friendly, but a bit slow. There was only one staff when we arrived, people started pouring in...so she had a bit of a problem catching up.

  • No. of Comments: 2
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Sandy T.
5.0 Stars

Home away from home. Good food. Value for money. Loves their beef tapa 12852212852210084

  • No. of Comments: 1
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Cai J.
4.0 Stars

Shrimp pasta

  • No. of Comments: 0
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Alfred G.
5.0 Stars

Good food and good price128513128077

  • No. of Comments: 3
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Meldy P.
4.0 Stars

Excellent food, generous serving and relaxing ambience 128077

  • No. of Comments: 2
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Edwin I.
5.0 Stars

Perhaps one of the best tasting hand made thin crust pizzas and awesome Vongole pasta in Baguio.

Secret Garden is located in one of the lesser used routes and secluded side streets of the city. The cafe is a small establishment with cozy dark wooden interiors and huge windows with parted heavy drapes. Nicely located on a ridge and away from the heavily populated area of the city, the huge open windows allow the cool , clean mountain breeze to permeate into the dining area.

This visit was for dinner. We ordered their Cheese & Prosciutto Salad, Siciliana Pizza, Quattro Fromaggi Pizza, Vongole Pasta, Bolognese Pasta, and the Beef Belly.

Cheese and Prosciutto salad: We liked their salad. It consisted of mixed greens tossed with sliced grapes,tomato, cucumber, prosciutto strips, cheese cubes, croutons, sliced fresh strawberries. Served with a vinaigrette dressing.

Siciliana pizza: We loved the pizza. Thin handmade crust. Generously topped with sharp gooey, melted cheese, black olive slices, fresh sliced tomatoes, and minced oregano. Dotted with anchovies. We loved the crunchy crust that nicely held the mix of generous toppings. The anchovies, not overwhelmingly salty probably to right amount used.

Quattro Fromaggi pizza: we also loved their version. Same yummy , crunchy, handmade thin crust that was generously topped with a mix of melted , gooey cheeses--cream cheese, gorgonzola, brie, and parmesan. The cheese topping was delicious with the mix of the four different cheeses giving a great flavor of creaminess, sharpness, and saltiness.

The pizzas were baked in a wood fueled oven thus the toasty crunchiness. Two serving size pizza options for diners: 8 inches which is good for 2-3 pax and 12 inches which is good for 4-5 pax.

Vongole Pasta: we loved their take on the Vongole. The pasta, nicely al dente, tasted rich with the clam broth, garlic, white wine, parsley, and butter in which it was cooked. Generous servings of huge succulent clams cooked in butter and garlic came with the pasta dish. Served with a buttery, crunchy, garlic slice of wooden grilled bread.

Bolognese Pasta: the pasta dish was ok. Although nicely savory-sweet with the rich tomato based pasta sauce, we just felt that the sauce lacked meat.

Beef Belly: we liked the tender beef belly strips. Nicely seasoned, the dish was reminiscent of a good tender tapa or salpicao dish.

I ordered their Strawberry Lemonade as my beverage. I loved the drink made of fresh lemon juice, sweetened with syrup and mixed with fresh strawberry bits. The beverage was tarty-sweet and made excellent palate cleanser between the savory dishes that we got.

Highly recommended to foodies craving for some good Pizza and Pasta dishes while vacationing at Baguio.

  • No. of Comments: 2
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Divine C.
5.0 Stars

If I could rate them 6 stars I would. Both hubby and I enjoyed the food! Cheese and prosciutto salad, tasty liempo, seafood pasta in cream sauce, secret garden pizza (perfect thin crust) and fish in basil cream sauce. We loved the place and ambiance. Service was excellent! Too bad they ran out of salpicao. I wanted to try their beef selection but they were all unavailable. It was just after the holidays, so that's probably why.

I just wish the restroom wasn't that small! I had a difficult time changing my toddler's diaper.

We would loooove to go back.

  • No. of Comments: 1
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Selena C.
4.0 Stars

Cozy place. Food was oh-so-good specially their 4 cheese pizza and their beef salpicao.

  • No. of Comments: 1
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Fay D.
5.0 Stars

Great ambiance. You will definitely get the cozy, homey Baguio feel. This is a perfect place if you want to have quiet conversations with friends.
I suggest, though, that they offer more salads to live up to their name. And more appetizers.

  • No. of Comments: 1
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Yani E.
5.0 Stars

I loved it.

  • No. of Comments: 1
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