Sisig Society

Eastwood City Walk 2, E. Rodriguez Jr. Ave. (C5), Eastwood City, Quezon City, Metro Manila

Sisig Society
4.0
4.0 Stars

41 Reviewers

  • 5 stars 7
  • 4 stars 25
  • 3 stars 9
  • 2 stars 0
  • 1 star 0
  • 42 Reviews
  • 28 Recommend
  • 41 Reviewers
Category:
Filipino

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Most Recent Reviews

Triggerhappyfoodie C.
3.0 Stars
5

Hubby picked the movie so I got to decide on where to have dinner. It was a toss up between this and a roast beef place. I remember hubby tagging me on fb when he saw write ups on Sisig Society so I went with this place.

As we were approaching the restaurant, we noticed that there was a guest inside who was fanning herself and the doors were wide open. We were hesitant but walked in and found a spot where it was cool. Apparently they really leave the doors open because of the smell of the food. I guess their exhaust isn't strong enough.

Sisig Society offers a Create Your Own Sisig option. You choose the Meat (Chicken, Pork or Seafood), the Sauce (Secret, Creamy, Spicy or Sarsa) and 2 Toppings (Bacon, Chorizo, Chicharon, Onion, Cheese, Mushroom). We didn't create our own and went straight for the bestsellers though.

The Bacon & Cheese Chicken Sisig was pretty good, salty, rich and creamy but I couldn't taste the chicken. It was more of a bacon and cheese dish. I'm not complaining though as i'm a bacon and cheese lover.

The sauce of the Crispy Pork Sisig was overpowering and nakakasawa. We've had much better Pork Sisig.

Both Sisig dishes were served with rice on the side and came soon after. The components were prepared beforehand and assembled on the sizzling plate as we ordered. We added P20 each for a glass of Iced Tea.

Lately, I always order fish balls when I see it on the menu. We had the Tusok Tusok Platter which consisted of Fish Balls, Chicken Crisps, Meatballs, Vinegar and Sweet & Spicy Sauce with Matching sticks. It arrived after maybe 3 or more follow ups and around 15 minutes after the first Sisig landed on the table. They didn't say why though.

I think they make their own Fish Balls. It was good but I prefer the flat type that you buy from street vendors. Hubby liked the Chicken Crisps aka Fried Chicken Skin. I didn't enjoy the breading/batter as much. Forget about the Meatballs. They were mushy and you can really taste the fatty ground pork. I like how small they were that you could easily pop one into your mouth.

We almost ordered the Sisig Fries or Sisig Nachos. Other interesting dishes were the Crispy Kare-kare, Bacon Bagnet and Chori Burger.

Overall, food was ok but not great. Servers were warm and friendly but the unexplained 15minute wait for the Tusok Tusok Platter was a slight hiccup. I highly doubt though that we will be back anytime soon since we've had far better Sisig elsewhere.

  • No. of Comments: 0
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Liezzy M.
4.0 Stars
4

got the 599 promo of 3 sisis dishes (crispy kare-kare, chicken sisig and pork sisig), nachos, 4 rice and 4 ice tea. yun lang after eating "umay" na. thinking of not eating sisig for the whole month of august. 128556

avail their bottomless mojito (tastes like mountain dew mixed with few drops of mojitos). 128515

  • No. of Comments: 3
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Leia P.
4.0 Stars
2

If you want to have a good sisig fix without breaking your wallet, then Sisig Society is a must-try. I tried this place out with my friends last Tuesday, May 17.

What I like about this place is that it's interiors are simple yet clean and spacious. I also liked the idea that you can make your own sisig by choosing your meats, sauces and toppings. I ordered the Crispy Sisig meal and Sisig Nachos, which cost me around Php 300. Not bad, price-wise.

The sisig was okay, all things considered. I've tasted really good sisig (Aling Lucing's, Aysee's, Trellis) but Sisig Society was able to deliver. Another plus, the service was great. Crew was very attentive and answered all our questions.

While it's not something I usually eat, their Crispy Kare Kare got me curious. Also, bottomless mojitos for Php 169? We ate during lunch so I'm definitely looking forward to my next visit to try out those two.

  • No. of Comments: 2
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Ernest Marvin E.
4.0 Stars

Very nice and clean place. Food is good. The menu is quite small though. I love the crispy Kare kare

  • No. of Comments: 1
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Casey D.
3.0 Stars

Tried their diablo and crispy sisig. Expected the diablo sisig to be super hot but was disappointed. Still have to put some hot sauce though. Also did not taste any bacon (kuya in the cashied told us that the diablo sisig has bacon.)128529 the crispy sisig was just okay. Nothing extraordinary. Saw a bacon flavored icecream on their menu, will go back to try that one.

  • No. of Comments: 2
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Princess C.
4.0 Stars

This place serves crispy kare kare. I forgot the real name of their dish. They have few food choices but the ones we tried, sisig and karekare were great. Food is good for sharing. Budget friendly.

  • No. of Comments: 3
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Isha S.
3.0 Stars

Dinner time and what better way to fill your tummy and arteries than with sisig! I'm a big fan of sisig. It's one of those dishes that is so sinfully good! I've been eyeing this place for a while and I've already made a mental note to try it when I'm in the area. And I did!

The place is brightly-lit and clean with tiled floors and a black-white-red + wood theme going on. They have pre-mixed sisig choices including the original crispy sisig, the diablo, bacon and cheese and the garlic shroom. You then pick your meat and your side (rice or nachos) or you can mix and match the choices of toppings and sauces and make your own sisig. Solo orders come with an egg on a sizzling plate and cost about 160-180 pesos, depending on what you put into your sisig mix. They also offer a few other mains including crispy kare-kare (which was also tempting) and chicken salpicao.

I just had the crispy pork sisig while the bf opted to make his own. It was pretty ordinary, I've had better sisig elsewhere. The novelty of creating your own was kind of fun, but the end product was kind of meh.

  • No. of Comments: 0
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David Stanley S.
4.0 Stars

My first time to eat seafood sisig it was nice and the price was ok and i like the place it was unique and appealing

  • No. of Comments: 2
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April H.
4.0 Stars

Have the sisig whichever way you want! 128588🏻

The restaurant offers 4 different kinds of sisig "mix" for their patrons to choose from. Diablo, the spicy, kick butt version; Bacon and Cheese, sisig topped with bacon and cheese to make sisig even deadlier; Garlic and Mushroom, mixed in with a mushroom sauce and topped with garlic bits; and the Crispy version, admixed with chicharon!128513

Other than their sisig"mixes", you can choose the kind of protein you want. Go for classic pork, a healthier chicken, or even fish. Then pick add ons to spice up your sisig further!128077🏻 I thought the crispy sisig was okay, needs a bit of hot sauce and lots of calamansi and toyo!128515

Though their claim to fame was the sisig, I liked the crispy kare-kare better! Crisped up pork, bacon-esque in taste and appearance with the peanut buttery kare-kare sauce and served with veggies! Sooooooooooooooo good!128525128525128525 get ready to order extra rice!

Great price range too!128077🏻

  • No. of Comments: 3
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Tine N.
3.0 Stars

So, they have 4 types of sisig: Crispy, Diablo, Cheesy, and I forot the other one. But, I has their crispy pork sisig. I actually forgot how much I spent, but it was quite worth it. Sure, the sisig was crispy. But, I couldn't taste anything. No salt, no spice, no nothing. My friends had the Diablo pork sisig and I felt all the flavors kick my tastebuds. Oh well, I'd probably go back here because of the fast service and the quite affordable sisig. I've yet to try their cheesy sisig, which comes with bacon and cheese sauce.

  • No. of Comments: 0
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Anne C.
3.0 Stars

We tried the newly-opened branch in Solenad 3 Nuvali Sta. Rosa. The place looks nice and clean. One of the waiters told us that their best seller is the bacon and cheese sisig but we opted for the crispy pork sisig as this looks like the normal pork sisig that we know. The dish looks great when it was served to our table but the only ingredient that I could taste is the Chicharon. It's not so bad at all but maybe we just expected more than that.

  • No. of Comments: 0
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Sous V.
3.0 Stars

Chooae your type of sisig. I didn’t care much about this do it your own type of sisig since I'm a purist. I went for the normal pork sisig with lots of chili and soy dipping sauce. Photo above is their solo meal served with rice and egg. I specifically said "malasado" sunny side up egg but instead they gave me this. I complained but they didn't replace the egg. I just let it go since it wasn't an upscale restaurant at all. Sisig was not that great but not that bad.

  • No. of Comments: 0
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Ted B.
4.0 Stars

Make-your-own themed restaurants has been a trend for a while. During the hype, this one joined in.

What I love about Sisig Society is its unique and fearless line up of sisig novelties like salsa, cheese, tacos, etc.

If you're more on the adventurous aide or if you like modern twists, you have to try this one.

And oh! Food's pretty affordable too!

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Trina H.
5.0 Stars

I have been wanting to try this new restaurant ever since and thanks to my two college buddies, I finally had the chance to try their sisig! The restaurant was squeaky clean and well-lighted. Everyone was accomodating and there were enough chairs and tables for everyone. It's also cool and comfy inside. Since we were so hungry that night, we ordered sisig with rice. Abby C got the Bacon & Cheese, Ja had the Pork Salsa while I ordered the Crispy Chicken. As you can see, all of our orders included a sunny-side up egg anda cup of plain rice. If you want to add a soda or iced tea, you have to add PHP20. If you want to add 'starch' (rice, nachos or tacos), you'll need to add PHP30 if I remember it right. Everything was so delicious! Am so excited to try their other food offerings, most especially the Tofu sisig and sisig nachos! Will definitely come back for more since it's affordable pa and not so crowded.

  • No. of Comments: 1
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Abby C.
4.0 Stars

Sisig mania for dinner with mah gurls. I came from heavy traffic so I really hoped for a great dinner and a chill place to chat with friends.

We ordered their Pork Bacon and Cheese, Chicken Salsa and Crispy Pork Sisig. I read reviews from looloo that this is one place to visit when you're in Eastwood since it's newly opened and it's sisig (duh?! Hahaha). Personally, I liked their Crispy Sisig and Bacon and Cheese but since I'm not a fan of tomato sauce, I did not enjoy their Salsa Sisig. We each paid Php 149 + 20 for Iced tea. We tried their ready-made sisig creations but they also have create-your-own-sisig gimick. You can choose from pork, chicken, seafood or tofu and add sauce and choose starch (choice of rice, nachos, or tacos) Maybe next time we'll try creating our own sisig. Right Katrina H? :))

They also offer draft beers and other sidings. We also loved the interior: bright lights and painted walls.

See you again soon Sisig Society :))

  • No. of Comments: 3
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EJ B.
5.0 Stars

Sisig Society:

Crispy Pork Sisig - 1108811088110881108811088️ 5/5

#sisigsociety #ilovetoeat

  • No. of Comments: 4
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Hannah V.
4.0 Stars

Create your own SISIG!128165

  • No. of Comments: 2
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Janine R.
4.0 Stars

Sisig is like a comfort food for me. So my love for this Pinoy dish took me to one of the best sisig adventures ever, to this place called Sisig Society. This place takes your dining experience to a new palate and level when it comes to sisig.

True enough, the place did not disappoint. A friend and I went there at around 3-4 pm(off peak hour) and opted for their snack selections. We had their Sisig Pasta and Sisig Rice, both bestsellers and at Php99 each. For drinks, you can just add Php20. Good deal, I must say. The Sisig Pasta was new to my palate and the crunchiness of the sisig is what made me love the meal more. Same thing goes for the Sisig Rice, bonus point goes for the egg and kamatis strips that came with it. My only concern was the serving size, I think there should be more haha!

Also, this place earns a plus point for its clean and lovely interiors. You can never go wrong with black and white, as they say. The hippie wall frames and funny wall art are very eye-catching and definitely instagram worthy! Would love to go back and try on their Sisig Nachos and create my own sisig.

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Choy R.
4.0 Stars

Too many sisig shops in the Metro, but this one intrigues me. Sisig Society lets you create your very own sisig, from the meat to the toppings and spiciness. I rain-checked on creating my own and ordered the Crispy Tofu Sisig.

The friendly staff makes waiting time bearable and my edible is served. Tofu is crunchy and melts in my mouth. The serving is good enough to satisfy your hunger.

Now, I have to gather troops and attack this society, one sisig at a time.

  • No. of Comments: 1
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Katrina V.
4.0 Stars

the ultimate sisig place! never been a fan of sisig, it's either a hit or a miss for me. but this place made me love sisig! the first time we went here, I ordered the bacon and cheese sisig. It was a hit for me! you can never go wrong with bacon! my friends tried the other combination like crispy and diablo and got to taste it too. I must say that you can really tell the difference of the flavors. each one is unique on its own. ambiance is simple but had touches of pop art. If you're a "sisig" person, you gotta go here!128521

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