The Pit

1210 Asturias St. cor. Dapitan, Sampaloc, Manila, Metro Manila

The Pit
3.7
3.5 Stars

9 Reviewers

  • 5 stars 2
  • 4 stars 4
  • 3 stars 2
  • 2 stars 0
  • 1 star 1
  • 9 Reviews
  • 0 Recommend
  • 9 Reviewers
Category:
Bar
Business Hours
Open: 10:00a - 11:00p
Phone
+6325165435

Hours

  • Sunday
    • Closed
  • Monday
    • 10:00a - 11:00p
  • Tuesday
    • 10:00a - 11:00p
  • Wednesday
    • 10:00a - 11:00p
  • Thursday
    • 10:00a - 11:00p
  • Friday
    • 10:00a - 11:00p
  • Saturday
    • 10:00a - 10:00p

Payment Options

Cash

More Business Info

Door Charge:
No
Ambience:
Casual
Attire:
Casual

Most Recent Reviews

Cianhel S.
4.0 Stars

I liked it.

  • No. of Comments: 0
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Raisa Z.
3.0 Stars

One and only beerpong place around UST. Always crowded. First floor is a resto, while the second floor is the beerpong area. Haven't tried the food here.

Four years in UST, I've been here once. And still no plans of going back 128524

  • No. of Comments: 4
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Charlene N.
5.0 Stars

Chicken Milan .. the best!!!

  • No. of Comments: 0
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Rizza A.
4.0 Stars

If you're in for beer pong and for good food, consider the pit 128076

  • No. of Comments: 0
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Kathryna d.
1.0 Stars

Place smelled bad. Chicken fillet was tough. 128078 for 68 bucks I think I could have gotten better food and service.

Photo from Google.

  • No. of Comments: 2
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Vinny L.
4.0 Stars

The Pit is definitely the instant go-to place when you and your friends can't decide where to eat.

It offers students a casual dining experience with a price range of 68-165 pesos. Not everything on the menu is worth trying but there are some orders that would keep you coming back such as their T-bone steak (which isn't really the T-bone part), Beef Salpicao, Chick and Chips (you have to order additional rice for this to be a complete meal though), and Fish Fingers.

However, today, my friend and I decided to try out their budget meals which cost 68 pesos and comes with a glass of iced tea. We ordered the Chicken Steak and Chicken Sisig (shown in photo) and we both liked what was served to us. After the first bite the initial reaction was to nod and say, "Sarap!"

The Chicken Sisig was partly hard and partly crunchy. For those who are meticulous about having chicken skin in their sisig, the awesome thing about it was you could tell they only used chicken breast fillet. Despite that, the flavor was just right, especially with the additional sweetness from the caramelized onions, that you didn't have to add anything to it. Although it would have an additional factor if it was served on a sizzling plate. 128541

They also have this picture contest wherein the best group shot wins a gift certificate worth 500 pesos! So when you visit, don't forget to have your photo taken. 128077

  • No. of Comments: 2
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Judie C.
4.0 Stars

Beer pong place in UST!
Price: P220/game
Inclusive of 4 beers (your choice) and 1 order of chicken skin.

Beer pong is at the third floor and opens at 6pm! Who doesn't like to play beer pong? Yay :3

  • No. of Comments: 1
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Francis V.
5.0 Stars

It's a perfect combination of crispy pork with juicy tomatoes, green mangoes, onions in bagoong sauce! Definitely a must try!

  • No. of Comments: 1
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Ria B.
3.0 Stars

It was ok but quite expensive for students.

  • No. of Comments: 0
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